Experienced Quality Control Manager

**** ********* **. ******** ****, MI *****

616-***-**** *********@*****.***

KENNETH J. ROOKUS II

OBJECTIVE

To obtain a full-time management position with a growing company to utilize my previous training, broad background, and supervision/management experience.

EMPLOYMENT

02/2009 - Present Roskam Baking Co. Grand Rapids, MI

Quality Control Manager

Supervise food production facility with over 50 production lines, 300+ employees, and 15 direct reports

Make line determinations based on food quality/safety

Handle personnel issues, scheduling, interviewing, training, trouble-shooting, etc

Work directly with global companies/customers to ensure satisfaction

Complete thorough documentation & generate detailed reports

Assist with new product launches, HACCP Manager certified

12/2004 - 03/2008 Tech Group Walker, MI

Production Operator

Started up, ran, trouble-shot, and shut down plastic-injection molding machines

100% visually inspected small medical parts for quality assurance

Completed some packaging & assembly tasks

Maintained strict ISO-9001 clean-room environment house-keeping standards

11/2002 - 01/2005 Ridgeview Industries Grand Rapids, MI

Machine Operator

Ran metal stamping & assembly machines

Conducted quality assurance testing on automotive parts

Performed a great deal of MIG welding

Re-worked/sorted parts with quality concerns

EDUCATION

08/1998 - 06/2002 Greenville High School Greenville, MI

High School Diploma

General Studies

SKILLS AND ABILITIES

Years of supervision/management experience

HACCP Manager certified

SQF Level III & AIB experience

Background in food, automotive, medical, customer relations

ISO-9001 clean room environment experience

Trained in Lean Manufacturing

Certified MIG welder

Some pharmaceutical & FDA experience

Trained in CPR/First Aid

Great with computers, experienced on many programs

Experienced in analytical testing/laboratory environment

NOTES AND OTHER INFORMATION

Very versatile/adaptable

Team-work oriented, but self sufficient

Great mathematical, analytical, and problem-solving skills

Impressive people/communication skills

Perform beyond expectations

Great team builder/relationship builder

Very flexible with job duties/scheduling

Quick learner with a positive attitude

Great attention to detail

REFERENCES

Dennis Boyle

Quality Manager, Roskam Baking Co.

Phone: 616-***-****

Elizabeth Riley

Food Safety Professional, AIB International

Phone: 616-***-****

Germain Code

Product Developer, Roskam Baking Co.

Phone: 616-***-****

Contact this candidate