Quality Assurance Project Management

CURRICULUM VITAE

Pragnesh S Patel ( B.Tech Dairy & Food Technology)

ADRESS:-

At:- Navapura,Po:- Dahiyap,

Ta:- Kapadwanj, Dist.:- Kheda,

Gujarat,387620

Mobile No:- 991-***-****

Email ID –****************@*****.***

CAREER OBJECTIVE:

Intend to build career in Production and Quality assurance with your institution and work with committed and dedicated QA experts and to contribute my skill and knowledge for the success of organization goals.

ACADEMIC DETAILS:

Education

Qualification degree

School/college

Board/University

Passing Year

OGPA(out of 10 )

Or %

SSC

Shri K.M.Maheta Sarvajanic Highschool,Morwa

GSEB

2010

70.00%

HSC

SAT KAIVAL VIDHYA MANDIR, SARSA

GHSEB

2012

71.69%

B.Tech (Dairy And Food Technology)

G.N.Patel College of Dairy Science and Food Technology

Sardarkrushinagar

Dantiwada Agricultural University

June -2016

6.57 (O.G.P.A)

CURRICULAR ACHIEVEMENTS:

1)Participate in Food Fanatics event at Shasvat Registrtion at A.D.Patel Instiute of Technology,College, Vallabh Vidhyanagar.

TECHNICAL SKILLS

Technical knowledge related to product and plant machinery.

Ability to operate the plant related to production and handle it.

QA/QC analyst: - Perform chemical analysis, physical analysis, microbiological analysis, nutritional analysis, packing material analysis, water analysis including ETP water tests and also analyze aflatoxin.

Knowledge of HACCP, ISO standards,QMS,FSMS, FSSAI.

Internal audit etc.

SEMINARS / CONFERENCES ATTENDED

Attend the National Seminar on Opportunities of Food Processing Industries In Gujarat at A.D.Patel Instiute of Technology, College, Vallabh Vidhyanagar

INDUSTRIAL TRAINING:

1)At Panchamrut dairy, Panchmahal District Cooperative Milk Union Limited, Godhra (Gujarat).

2)At Balaji wafers pvt. Ltd., Rajkot (Gujarat).

3)At H.M. Oil Industry Pvt. Ltd., Kapadwanj (Gujarat).

PERSONAL DETAILS:

Name : Pragnesh Patel

Date of birth: 2nd August,1995

Place of birth: Kapadwanj

Sex : Male

Nationality: Indian

PERSSONEL QUALITIES:

Languages: Fluent Gujarati, Hindi, & English

Computer Skills: Basic computer knowledge along with MS Office (WORD, POWERPOINT PRESENTATION, EXCEL etc) internet skills etc.

Time management skills

Project Management

REFERENCE:-

Dr. S.K Roy (Dean/principal)

G.N Patel College of Dairy Science and Food Technology,Dantiwada

Phone no. 91-274*-****** (o)

Email: ***********@*****.**.**

Mr. ManojJaipal (Officer In-Charge Inplant Training)

Assistant Professor (Food Technology)

Mobile no. 787-***-****

Email: ***********@*****.***

*Note :- Ready to work in any branch of your industry in all over India.

Contact this candidate