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Manager School

Location:
Sri Lanka
Posted:
August 05, 2016

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Resume:

RESUME

Mr. Nalawatattage Ishan Udesh

No **/***, Gajaba Road, Colombo-08

Contact No: +947********

Email Id: *********@*****.***

KEY STRENGTH

Self-starter and fast learner

Excellent Communication (Oral/Written) in English/ Sinhala

Working Knowledge in Computer Network Environment

PERSONAL DETAILS

• Date of Birth : 02nd April 1985

• Sex : Male

• Civil Status : Married

• Religion : Buddhist

• Schools Attended : Carey College Colombo-08

• National ID number : 850930678 V

ACADEMIC QUALIFICATIONS

1. Successfully passed the G.C.E. Ordinary Level examination in 2002

Mathematics A

Music A

Sinhalese B

Religion B

English B

Science C

Social Studies C

Commerce and Accounting S

2. Successfully Passed the G.C.E. Advance Level examination in 2005, in Commerce stream -

Economic Science C

Accounting S

Business Studies S

SPECIAL ACHIEVEMENT

• Won the Silver medal of Chefs guild of sri lanka 2013 ( Bru coffee live desserts )

COMPUTER LITERACY

• Certificate & Diploma Course in Computer office (N.C.C Computer )

• Information Technology course in Computer (N.C.C Computer)

Subject

• Microsoft Word

• Microsoft Excel

• Microsoft Power point

• Computer operation

In keeping with the rapidly progressing technology in the computer field, I keep my self constantly update and enjoy working with computers.

SKILLS AND ABILITY

• Successfully completed the Baking Industry Level III and II at Prima Baking Training Center from 2010.No 50 Sri Jayawardenapura Mawatha,Rajagiriya. (Subject Coverage-Bread, Pastry and Cake)

• Successfully completed the advance Diploma in Baking at Prima Baking Training Center. from 2011 ( Subject Coverage – Bread, Pastry and Cake)

• Successfully completed the Cake Decoration at Prima Training Center.

(Subject Coverage - Piping, Icing and Garnishing Techniques and Wedding Cake Structure)

• Able to communicate effectively on both technical and non-technical Levels as demonstrated by group projects & giving presentation at seminars

• Experience of working within a team based culture and doing team based course working involving planning, organization and coordinating.

WORKING EXPERIENCE

• Employed as a pastry Trainer at Bans Café in Kollupitiya on part time basis for a period of six months while being a student at prima Baking Training Center in order to obtain practical Training.

• Employed as the Assistant Manager at Barista Coffee Lanka (Private) Limited No 16, De Fonseka Road, Colombo 05 From 24th June 2008 to 07th June 2010. I entered the Company as a management Trainee and got promoted to the post of Assistant Manager.

• Employed as a Sales Executive at Fingara Town and County Club in Raththanapitiya from 28th of May 2007 to 29th of December 2007.

• Worked as a II commi (Bakery/ Pastry / Chocolates) from 2010/11/01 to 2013/10/07.

I worked Chocolate room ( Molding chocolate, Garnish for buffet dessert)

I Worked ala carte dessert.

I worked as a charismas In charge at 2012

Cinnamon Lakeside Colombo

115, Sir C.A Gardiner Mawatha, Colombo 02, Sri Lanka

Tel : +94-11-249-****

Fax : +94-11-249-****

Web: www.cinnamonhotels.com

• Worked as a l commi from 02/12/2013 to 01/11/2015 at Qatar museum Authority (Alain Ducasse )

Hospitality Development

Enterprises Group

Qatar Museums Authority

Al Meena Street,

PO Box 2777, Doha, Qatar

Office QA: +974-**-**-**-**

Em@il: *********@***.***.**

Web site: www.qma.org.qa

SPORTS AND EXTRA CURRICULAR ACTIVITIES

• Participated in the Junior International Boxing Tournament held in India representing Sri Lanka Junior Boxing Team in 2002

• Won the Best Boxer of the Meet Award in the Junior National Boxing Meet under 48kg Weight category consecutively in 2000, 2001 and 2002.

• Won the Best Boxer of the Meet Award in the Junior National Boxing Meet under 48kg Weight Category held in 2004

• Won the third place in boxing meet under 48kg Weight categories in the National Sports Festival in 2005 organized by the Ministry of Sports and youth affairs.

• Wont the best boxer of the meet award in the All Island School boxing games consecutively in 2000, 2001, 2002, 2003 & 2004.

• Won the best boxer of the meet award in the intermediate boxing meet 48kg weight class held in 2004.

• Won the third place in the Layton Cup boxing meet held in 2004

• Won the best boxer of the meet award in the T.B Jayah boxing meet in year 2000

• Won the best boxer of the meet award in the national School Games consecutively in year 2000, 2001, 2002, 2003 and 2004.

• Won the Colombo educational zone colors for boxing in 2002, 2003

• Won the school boxing colors 2000.

• Held the captaincy of the school boxing team during 2000 to 2003

• Won the school boxing colors 2000

• Held the captaincy of the school boxing team during 2000 to 2005

• Captained the school badminton team during 2001 to 2003

• Took part in the all island interschool badminton Team (under 19), which won the championship in 2001, organized by the Sri Lankan School Badminton Association

• Won the School Colors for Badminton in 2002

• Participated in the School Cricket Team (under 13) in 1998

• Did swimming for the school team from the year 1998 to 2000

• An active member of the Food Committee set up for the Commerce Day in 2004/2005

NON RELATED REFEREES

• G. Lakshman De Silva

Asst. Pastry Chef

Cinnaomon Lakeside Hotel

115, Sir C.A Gardiner Mawatha, Colombo 02, Sri Lanka

Tel: +947********

• Mr. Ranjan Amarasinghe Dip. (A.I.B Kansas U.S.A)

Principal of Prima Baking Training Center,

No: 50, Sri Jayawardhanapura Mawatha, Rajagiriya, Sri Lanka

Tel : +941********

Mobile: +947********

I declare that the above information on this form is true and correct to the best of my knowledge

Ishan Udesh

Date :



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