Food Safety Chef

Navin Singh

Suite * -**** ***th Street

Surrey BC V3V 6A4

Phone 604-***-****

Objective : Job Application

Highlights of Education And Qualification

** ***** ** ******* *** Kitchen Supervision experience

Red Seal Canada ( on going)

Trade Certificate in Cookery

Diploma in Hotel Management Food & Beverage Majors

Food Safe Certificate Level One

Certificate in Food Safety (Hospitality Standard Institute ) NewZealand Work Experience

The Dunn's Famous Vancouver

Sous Chef ( January 2013 to date)

Eagle quest Golf & Convention Centre

Line Cook ( May 2012 to December 2012)

Novotel Resort Fiji (Accor Group of Hotels)

Sous Chef (2007 to 2012)

Castaway Island Resort – Mamanuca Isands

Chef De Partie (2005-2007)

Tokoriki Island Resort Fiji

Commis Chef 2002-2003

Demi Chef 2003-2004

References detailed Resume available upon request .

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