SHASHIKUMAR. HK E-Mail: acuwvu@r.postjobfree.com

Mobile: 988-***-****

Strengths:

Expert knowledge on:

Excellent production, analytical and negotiation skills

Good inter-personal & Decision making skills

Total commitment to work.

Profile summery

Having 15 plus years’ experience in various Food manufacturing companies, strong knowledge in

- QA and Food safety management - Production planning and control

- R and D Operations - Record and documentation

Experience in the managing production operations[planning, control and execution] as per the order timely deliver with quality product

Process Improvement

Raw materials and packing materials plan

Keep the plants premises and workforce in compliance with quality, food safety environmental standards

Preparation of SOP’s and work instruction procedure

Controlling and monitoring online production and quality activities

Responsible for monitoring and controlling process from raw materials to final products at various stages until packed

Monitoring GHP and GMP and HACCP in the plant

Process corrective and preventive action in case of deviation appear

External and internal ISO 22000-2005 audit handling

CAPA work our for internal deviation and customer complaints

R & D work in Ready to eat, snacks, spices, instant foods, dessert mixes and breakfast cereals

Physical and organoleptic evaluation of products and ingredients

Qualification- MSc [chemisty], E-MBA

Academic details

M.Sc (Chemistry) in kuvempu open university AUG-2008

B.Sc. (PCM) IN MYSORE UNIVERSITY APR 1993

Post Graduation Diploma in Business Computing, Mysore University, May 1994

Other course Attend the HACCP and ISO 22000;2005 implementation & auditing certificate course in CII institute

ORGANIZTIONAL EXPERIENCE

at PHALADA AGRO RESEARCH FOUNDATION PVT LTD

(it is a herbs and spices exporting company)

AUG-2015 TO TILL [DESIGNATION- MANAGER-production]

Principal Responsibilities :-

Handling production.

Production planning, execution and control as per the order

Monitoring man power

Keep the plants premises and workforce in compliance with quality, food safety

Bhagyalakshmi Poha Industries

MAR-2015 TO AUG-15 [DESIGNATION- MANAGER-production and quality]

Principal Responsibilities :-

Worked in both production and quality dept.

Production planning, execution and control as per the order

Monitoring man power

at Kottaram Agro Foods Pvt ltd

[breakfast and instant mixes manufacturing company]

OCt-2013 to FEB-2015 [DESIGNATION- PRODUCTION MANAGER]

Principal Responsibilities :-

Worked both production and purchase dept.

Production planning, execution and control as per the order

Monitoring man power

Raw material and packing material plan monthly and weekly

Keep the plants premises and workforce in compliance with quality, food safety

Monitoring of pest control activities in the plant and processing area

Costing of the products and cost controlling

Assist R & D work in breakfast cereals mainly ragi based products and, instant mixes

Pagariya foods Pvt ltd [ISO22000;2005]

[SPCIES AND BREAKFAST CEREALS MANUFACTURING COMPANY]

Jan-13 to Oct-13 [DESIGNATION-QUALITY OFFICER]

Overall responsibilities of independently handling the QA operations

Manage the quality activities to timely delivery of products with quality standards

Process corrective and preventive action in case of deviation found

Implementation/practice of HACCP, GMP and GHP in the production area

Analysis of RM in-process and final products

Quality system implementation ISO 22000-2005

Assist R & D work in blended spices[masalas], pasta mixes and dessert mixes

Global Foods Specialties

It is a Spray drying flavor manufacturing company

Since Sep.2011 TO Aug 2012 [DESIGNATION-FACTOY MANAGER]

Principal Responsibilities :-

Production plan as per the order and dispatch.

Monitoring man power

Monitoring of pest control activities in the plant and processing area

Raw material and packing material plan

Keep the plants premises and workforce in compliance with quality, food safety environmental standards

M.T.R Foods Pvt. Limited [ISO22000;2005]

MTR has Ice cream, Snacks, Spices, instant foods,, Ready to eat, Frozen foods, Beverages divisions

Since Feb’00 to Aug.2011 [DESIGNATION-Q.A. OFFICER]

Principal Responsibilities :-

Controlling and monitoring online production and quality activities

Responsible for monitoring and controlling process from raw materials to final products at various stages until packed

Monitoring GHP and GMP and HACCP in the plant

Process corrective and preventive action in case of deviation appear

External and internal ISO 22000-2005 audit handling

CCP and OPRP monitoring

CAPA work our for internal deviation and customer complaints

On job training [OJT] to Employees

Shelf life study of the products

Assisting R & D work in Ready to eat, snacks(new flavor development), spices, and instant foods

Physical and organoleptic evaluation of products and ingredients

Organizational Experience with Sonarome Flavors & fragrances Pvt. ltd

Since Feb’98 to May99

Analysis of flavours ingredients and flavours used in food industry

Personal Details

Contact Address :SHASHIKUMAR HK No.55/2, 2nd cross sriram nilaya, marenahalli vijayanagar Bangalore

Date of Birth : 20th December, 1972

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