Anam Golandaz

Block No.**, Room No.*, Ground Floor, Tank Pakhadi Road, Byculla(Wes), Mumbai-400 011

Mob.809-***-**** Email Id:acuwkg@r.postjobfree.com

Objective

A career that is challenging and job that gives opportunities to work as a dietician. I am Focused and self-motivated achiever, equipped with clinical knowledge of nutritional guidelines for a variety of medical conditions.

CORE COMPETENCIES

Nutrition Assessment & Screening

Supplements Evaluation

Nutrition Therapy

Practical knowledge of current Diet Trends & Diseases affecting Diets.

Patient/Family

Education & Counselling

Optimal Nutrition Plans

Progress Tracking

Computing skills & Office Automation

Team Management

Academic Qualification

BSc (food science and nutrition) with grade ‘A’, from BMN college of Home Science (2014)

MSc (clinical nutrition and dietetics), from BMN college of Home Science (2016).

Experience: Fresher

Training Experience:

Completed In-plant training in quality control department in Mahananda Dairy, from 11th November to 13th December at Mumbai.

Successfully completed the dietetics internship in the department of food service and dietetics of the TATA MEMORIAL HOSPITAL from 19th May to 28th June at Mumbai.

Technical Expertise:

Passed MSCIT

Know computer operating MS office word and Excel.

Internet

Academic Awards & Honours:

• Participated in national conference on nutritional, functional and safety challenges of foods, organised by AFSTI, at SRM university, Chennai.

• Had got 2nd prize in national nutrition week cooking competition organized by saffola at ManibenNanavati Women’s college, Mumbai.

Extra-Curricular Achievements:

• Participated in the symposium on evidence based cardiac nutrition update, organized by saffola.

• Attended the nutrition week activity organized by AFSTI Mumbai Chapter.

• Participated in the state level UGC sponsored seminar in Current trends in health and fitness management.

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