PHILAMMARE PIERRE RESUME

CONTACT PHONE 954-***-****-EMAIL: acucqq@r.postjobfree.com

PROFESSIONAL EXPERIENCE

CORAL PLAZA,

Margate,

Florida,

United States

Server,

December 2009 - June 2011

Monitor food distribution, ensuring that meals are delivered to the correct

Examine trays to ensure that they contain required items.

Place food servings on plates and trays according to orders or instructions.

Load trays with accessories such as eating utensils, napkins, and condiments.

Take food orders and relay orders to kitchens or serving counters so they can be filled.

Stock service stations with items such as ice, napkins, and straws.

Remove trays and stack dishes for return to kitchen after meals are finished.

Prepare food items such as sandwiches, salads, soups, and beverages.

Monitor food preparation and serving techniques to ensure that proper procedures are followed.

Carry food, silverware, and/or linen on trays, or use carts to carry trays.

Determine where patients or patrons would like to eat their meals and help them get situated.

Total checks, present them to customers, and accept payment for services.

RADIOSHAQ, Plantation, Florida, United States

retail,

October 2008- December 2008

Receive payment by cash, check, credit cards, vouchers, or automatic debits.

Issue receipts, refunds, credits, or change due to customers.

Calculate total payments received during a time period, and reconcile this with total sales.

Compute and record totals of transactions.

Sort, count, and wrap currency and coins.

Process merchandise returns and exchanges.

Stock shelves, and mark prices on shelves and items.

Compile and maintain non-monetary reports and records.

Greet customers and ascertain what each customer wants or needs.

Answer questions regarding the store and its merchandise.

Compute sales prices, total purchases and receive and process cash or credit payment.

Prepare sales slips or sales contracts.

Maintain records related to sales.

Inventory stock and requisition new stock.

Ticket, arrange and display merchandise to promote sales.

Exchange merchandise for customers and accept returns.

Clean shelves, counters, and tables.

Help customers try on or fit merchandise.

Joes Seafood Shack Prep cook March 12, 2013

Able to prepare food according to food handlers

Knowledge of cooking procedures

Knowledge of kitchen equipment

Knowledge of safety rules for kitchen equipment

Knowledge of where and how everything is stored

Have good customer service skills

Able to lift 25 lbs

Able to work all shifts and holidays

Arrive 15 minutes prior to assigned shift

Follow opening and closing procedures

Able to work in a high pace environment

Stand and walk for long periods of time

Keep a clean and tidy workspace

Able to follow written or verbal instructions

Teleperformance Tech support June 8, 2015

Call center outbound call

Call center inbound call

Apple certified IOS 8 tech

Process billing

Provided customer service and information related to apple product

Ability to use Microsoft office

Knowledgeable in apple Seteria and related software’s

Assist In trouble shooting and tech related issue

Knowledgeable in cloud computing

EDUCATION- BROWARD COLLEGE, Coconut Creek, Florida,

Associate in Arts, 2016

ADDITIONAL SKILLS

I have great costumer service skills.

I'm computer literate and proficient with Microsoft words, Excel, power point and internet.

Great at organizing

Fast learner and have no problems adapting to new things.

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Contact this candidate