Staff Training

Karlo Gabriel M. Castro

** *** ******* **. *** Francisco Del Monte Quezon City

(02) 411-68-53/+639*********

email address: ******************@*****.***

OBJECTIVE: To obtain a position where I can fully utilize my knowledge and skills while contributing to the success of the company.

PERSONAL DETAILS:

GENDER : Male

AGE : 25 years old

HEIGHT : 5’4

DATE OF BIRTH : 06-September-1990

MARITAL STATUS : Single

NATIONALITY : Filipino

RELIGION : Roman Catholic

LANGUAGE SPOKEN: English and Pilipino

EDUCATIONAL BACKGROUND

TERTIARY:

Lyceum of the Philippines University

Intramuros, Manila

BS Hotel and Restaurant Management Specialization in Cruise line

2008-2012

SECONDARY:

Saint Anthony College of Technology

Mabalacat, Pampanga

2003-2007

ELEMENTARY:

Mater Carmeli School

D. Tuazon Quezon City

1997-2003

ACTIVITIES/TRAINING ATTENDED:

-Member of Lyceum Historical Society 2009-2010

-Attended the Bar Exposure Program at T.G.I Fridays (October 8, 2009)

-Attended Restaurant Tour and Seminar at Italiannis Restaurant

-Attended Basic Safety Training (SOLAS) at Magsaysay Training Center (October 19-30, 2010)

-MANILA GRAND OPERA HOTEL AND CASINO(Practicum) June 13, 2011 – September 29, 2011 (F&B Department)

-Galley Training in Magsaysay Institute of Hospitality and Culinary Arts (July 2014)

WORKING EXPERIENCE:

-WAITER/STOCK CLERK – HONG KONG NOODLES AND DIMSUM HOUSE

(October 2011 – September 2012)

-DINING STAFF – NORTH PARK NOODLE HOUSE (MANILA OCEAN PARK)

(December 2012 – May 2013)

-DINING STAFF – NORTH PARK NOODLE HOUSE (G. ARANETA AVE.)

(June 2013 – Nov. 2013)

-KITCHEN STAFF – NORTH PARK NOODLE HOUSE (GREENFIELD DISTRICT)

(Dec. 2013 – May 2014)

-KITCHEN STAFF – NORTH PARK NOODLE HOUSE (TRINOMA MALL)

(Sept. 2014 – Feb. 2015)

-GALLEY UTILITY – AIDA CRUISES (AIDAVITA MAGSAYSAY MARITIME CORP.)

(June 2015 – April 2016)

SKILLS:

-Computer: Familiarity with Microsoft Word, Power point, POS.

-Attention to details and fast learner

-Has a knowledge in Hospitality Industry.

-Basic Knife Cutting Skills

-Cooking Skills

-Good in communication skills

CHARACTER REFERENCE:

Available upon request

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