C. V.

Dr. ABDULMUHSIN Iraq-Baghdad

MOSLIM SHAMI Al-Kharkh bramch

H/P: 009************ E mails: actaoy@r.postjobfree.com

Personal profile

Date and Place of birth: - Anbar 1967.

Nationality: - Iraqi.

Health :-Excellent; non-smoker.

Interests: - Reading, Microsoft office programmers, SPSS program.

Education and Qualifications

B.Sc. (Hons) in Biology, College of Science, Al-Mustansiriyah University (1989).

M.Sc. (Hons) in Biology, College of Science, Al-Mustansiriyah University (1995).

Ph.D. in Biology-Microbiology, Faculty of Science, University of Malaya (2014).

Thesis Title

Antibacterial and antioxidant properties of bioactive extracts and peptides from Morinda citrifolia, Annona squamosa, Alstonia angustiloba and lactic acid bacteria.

Membership

1992- Member in Iraqi Biological Association.

2000- Member in European Society of Clinical Microbiology and Infectious Diseases.

2011- Member in Malaysian of Microbiology Society.

2015- Member in American Association for Science and Technology.

Work Experiences

1995-1997 Lecturer at College of Science 7th-April University.

1997-2009 Lecturer at Tarhuna College of Teacher Preparation, Al-Mergab University (Full time).

2001-2003 Lecturer at College of Science, Al Mergab University (part time).

Supervised of students Projects at University and Institute.

2011-2013 Researcher Assistant at University of Malaya High impact research.

Position

1998-2009 Head of Biology Department at Tarhuna College of Teacher Preparation, Al-Mergab University.

Conferences

1994 2nd Conference of College of Medicine (Iraq).

1994 3rd Conference of College of Science (Iraq).

1997 14th Conference of Meghrabi of Medicine (Libya).

2011 International Congress of the Malaysian Society for Microbiology.

Publications and Books

1-Shami, A. M & Jassim, B. (1995) Pre-treatment of polysaccharides from Rhizobium of BALB/C against visceral leishmaniasis. AL-MUSTANSIRYA JOURNAL OF SCIENCE, 239, 1-15.

2-Shami, A. M & Jassim, B. (1995) Treatment of infected BALB/C with polysaccharides from Rhizobium. AL-MUSTANSIRYA JOURNAL OF SCIENCE, 240, 34-49.

3-Shami, A. M., Philip, K. & Muniandy, S. (2013). Synergy of antibacterial and antioxidant activities from crude extracts and peptides of selected plant mixture. BMC Complementary and Alternative Medicine, 13, 360-375. (ISI-Cited Publication-Tier 1)

4-Shami, A. M., Philip, K. & Muniandy, S. (2014). Antibacterial, antioxidant activities and LC-MS analysis of diterpenes from the fruit of Annona squamosa (Annonaceae). Journal of Pure and Applied Microbiology, 8, 1-5. (ISI-Cited Publication).

5-Shami, A. M., Philip, K. & Muniandy, S. (2014). Antibacterial, antioxidant properties of alkaloids extracted from Morinda citrifolia L. (Rubiaceae). Journal of Life Science, 11, 65-70. (ISI-Cited Publication)

6-Antibacterial and antioxidant properties and mode of action of peptides extracted from Lactobacillus spp. (Under publication).

7-Antibacterial and antioxidant effects of anthraquinones extracted from Morinda citrifolia L. (Rubiaceae). (Under publication).

8-Antibacterial and antioxidant effects of alkaloids extracted from Annona squamosa and Alstonia angustiloba. (Under publication).

9-In Vitro antibacterial, antioxidant and GC-MS analysis of Morinda citrifolia and Annona squamosa extracts. (Under publication).

10-Shami, A. M. (2014). Bioactive Compounds from Plants as Antibacterial and Antioxidants ISSN 978-3-659-63653-0: Lambert Academic publishing, pp 46.

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