RESUME
VIJAY ANAND.S **, Raja Street,
E-mail ID: *************@*****.*** Coimbatore - 641001
Mobile No: 009*********** Ph: 0091422 – 2390515
ASPIRATION
A challenging position, utilizing abilities developed through my education, with the opportunity for professional growth based on performance.
PERSONAL SKILLS
1Good Interpersonal Skills
2Sincerely in Work.
3Willingness to learn & Take Responsibility
ACADEMIC CHRONICLE
Degree/Certificate
Institution
Percentage
Bachelor of Business Administration ( BBA)
Study Centre:
Tamil Nadu University
Chennai.
ADDITIONAL QUALIFICATION
1Computer Knowledge : MS Office, Tally 7.2, HTML,
Flash, Corel Draw, 3D Max,
Adobe Photoshop. SAP
2NSS : Participated in Special Camp
3NCC : Participated in Special Camp
Other Qualification
Completed SAP – Production Planning Training held at Supreme Foods Company,
Professional Summary: 3 years progressive experience in managing production, quality, safety & cost control in food & seafood industry.
Objective: Seeking a challenging position to utilize my skills & abilities in areas of production, quality & safety, this offers a professional growth while being resourceful, innovative & flexible.
Experience
Company : Supreme Foods Company, Dabbagh group. Saudi Arabia. (Processing chicken)
Designation : Production In charge (Consumer goods: Chicken) 2009 To 2012
Managing all factory operations like dispatch & receiving, maintenance, production, purchasing & sanitation with extra office responsibility, Oversaw the generations of maximum profitability and ensure full production levels were met while simultaneously performing safety, quality, and cost & inventory management within operating budget constraints. Supervised & directed all employee disciplinary & training programs, safety programs, & plant improvement projects.
Competent & effective in SAP system; consists of Creating Bill of Material, Production order creation & confirmation, Creating purchase requisition, Delivery, M R P & Inventory Management.
Capability of handling more than 100000 chicken of value added products production per day
Established an effective production planning system & developed a very skilled work force & reduction of poor performing employees.
Managed factory activities for about 8 months during factory manager in absence.
Direct reporting to factory manager. (Report involves daily report, monthly report, production plan, comparison report & total expenses)
(Dabbagh group) it helps to learn & gain additional knowledge.
Chair of the “Product Recall Team”, providing various exercises
Key Member of team to gain EU audit, ISO 22000-2005 & BRC version 4 & 5 certification. Audited existing process, identified critical gaps & designed new corrective procedures. Wrote work procedures, trained staff & achieved certification.
Coordinated and implemented company quality policies, updated all technical information and ensured accuracy and compliance.
Competent at handling, operation & calibration of microbiological instruments.
Can conduct & execute an audits based on USFDA specification.
2. Worked as a Team leader in HSBC Bank for 2 Year. (Sales)
3. Worked as a Sales Executive in ICICI Bank for 1 Year. (Sales)
FIELD OF INTEREST
1Office Administration
2Marketing
3SAP
HOBBIES AND SPECIAL INTRESTS
Playing Basket Ball
Surfing the net
Reading Books & Listening Music
Going for Adventures
PERSONAL PROFILE
Father's Name : Mr. G.Sivasubramaniyam
Permanent Address : 47, Raja Street,
Coimbatore – 641 001.
Date of birth : 28TH Dec 1980
Sex : Male
Marital Status : Single
Nationality : Indian
Language : Tamil, English, Hindi,
Telugu, Kanada & Malayalam
DECLARATION
I hereby declare that the above said particulars are true to the best of knowledge.
Place: Coimbatore yours truly,
Date: (VIJAY ANAND.S)