AMBER HECKMAN
*** ****** ***** #*** ******* TN, *8103
865-***-**** **************@*******.***
EDUCATION
PENN FOSTER, ONLINE Veterinary Technician, Associates Degree Candidate
Expected graduation, Aug 2017
U.S. COAST GUARD TRAINING CENTER PETALUMA, PETALUMA, CA
Nov 2012-Feb 2013
HERITAGE HIGH SCHOOL, MARYVILLE, TN
High School Diploma, May 2009
EXPERIENCE
UNITED STATES COAST GUARD, PORTLAND, OR
Food Service Specialist, May 2010 – Sep 2015
Cook foodstuffs according to menus, special dietary or nutritional restrictions, or numbers of portions to be served.
Bake breads, rolls, and other pastries.
Take inventory of supplies and equipment.
Direct activities of one or more workers who assist in preparing and serving meals.
Clean and inspect galley equipment, kitchen appliances, and work areas to ensure cleanliness and functional operation.
Count money and make bank deposits.
Schedule and receive food and beverage deliveries, checking delivery contents to verify product quality and quantity.
Test cooked food by tasting and smelling it to ensure palatability and flavor conformity.
TACO BELL, MARYVILLE, TN Food Champion, Aug 2008 – May 2010
Maintain sanitation, health, and safety standards in work areas.
Verify that prepared food meets requirements for quality and quantity.
Prepare specialty foods such as pizzas, fish and chips, sandwiches, and tacos, following specific methods that usually require short preparation time.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Measure ingredients required for specific food items being prepared.
Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
Serve orders to customers at windows, counters, or tables.