pastry chef / cake decorator
Resume:
Curriculum Vitae
PERSONAL INFORMATION
Name : JOHN PAUL CAPERNA TEJANO Residential Address : khalidiya Abu dhabi U.A.E Email Address : **************@*****.***
Date of Birth : January 07, 1984
Place of Birth : Alcala, Cagayan Valley, Philippines
Age : 31
Nationality : Filipino
Civil Status : Single
Contact Number/s : +971-***-***-***
EDUCATION
Level
Tertiary
Date
2004-2008
School/Address
Cagayan Colleges Tuguegarao
Course/Qualification
Bachelor of Science in
(University of Cagayan Valley)
Tuguegarao City, Cagayan Valley,
Hospitality Industry
Management
Philippines
Secondary
1998-2001
Cagayan National High School Tuguegarao City, Cagayan Valley Philippines
High School Diploma
Primary
1991-1998
Afusing Elementary School Alacala, Cagayan Valley Philippines
Elementary Diploma
EMPLOYMENT HISTORY
Date
Company
Job Title
April 13, 2014 – Present
Amani Sweets
Abu Dhabi U.A.E.
Cake Decorator
Job Description
Arranges and decorates cakes and chocolates.
Prepare and decorate cake products according to customer specifications and all applicable standards and procedures.
Maintain an accurate inventory of decorated cakes at all times, including back-up cakes during holidays, national promotions and other peak cake occasions.
Take and fill customer cake orders in a professional and timely manner.
Wash counters, tables, restrooms, and trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
Decorates cake with icing, gel, drawings, decorating kits, air brush, edible images and letterings.
Ensure all cake products meet the standards of quality and excellence.
February 15, 2012 -
Maison Sucre
Assistant Pastry Chef
March 14, 2014
Job Description
Abu Dhabi U.A.E.
Arranges and decorates cakes, cupcakes and sponge cakes.
Prepare and decorate cake products according to customer specifications and all applicable
standards and procedures.
Maintain an accurate inventory of decorated cakes at all times, including back-up cakes during holidays, national promotions and other peak cake occasions.
Take and fill customer cake orders in a professional and timely manner.
Wash counters, tables, restrooms, and trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
Decorates cake with icing, gel, drawings, decorating kits, air brush, edible images and letterings.
Ensure all cake products meet the standards of quality and excellence.
September 14, 2011 -
Le Pont Café
Cake Decorator
January 30, 2012
Job Description
Abu Dhabi U.A.E
Arranges and decorates cakes.
Prepare and decorate cake products according to customer specifications and all applicable standards and procedures.
Maintain an accurate inventory of decorated cakes at all times, including back-up cakes during holidays, national promotions and other peak cake occasions.
Take and fill customer cake orders in a professional and timely manner.
Wash counters, tables, restrooms, and trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
Decorates cake with icing, gel, drawings, decorating kits, air brush, edible images and letterings.
Ensure all cake products meet the standards of quality and excellence.
August 10, 2008 -
Herfy Foods Services
Cake/Chocolate Decorator
April 30, 2011
Job Description
Riyadh, Saudi Arabia
Arranges and decorates cakes and chocolates.
Prepare and decorate cake products according to customer specifications and all applicable standards and procedures.
Maintain an accurate inventory of decorated cakes at all times, including back-up cakes during holidays, national promotions and other peak cake occasions.
Take and fill customer cake orders in a professional and timely manner.
Wash counters, tables, restrooms, and trash receptacles, gather trash and remove from dining/service areas to proper receptacle, sweep, mop, stock and other cleaning tasks.
Decorates cake with icing, gel, drawings, decorating kits, air brush, edible images and letterings.
Ensure all cake products meet the standards of quality and excellence.
Receiving payments of customers and monitoring cash flow in the store.
TRAINING/COURSES ATTENDED
Date Taken Training Establishment Course Title
Address
March 1-8, 2008
Cagayan Colleges Tuguegarao Tuguegarao City, Cagayan Valley, Philippines
200hrs Shipboard Training by Sulipicio Lines
February 1-25, 2008
Swagman Travel Philippines
Ermita, Manila, Philippines
200hrs Training Program- Apprenticeship
SEMINARS ATTENDED
Date Taken
Organizers
Address
Seminar’s Theme
December 11, 2007
International School of Asia &
the Pacific
Peñablanca, Cagayan Valley, Philippines
“Responding to the Challenges of Globalization”
Jaunary 30, 2007
APV Tours
Baguio City, Philippines
Seminar on Shipboard Events, Learning and Fun Activity
INTEREST/HOBBIES
Baking and Sugar Paste Molding.
Making Cakes.
Playing Basketball.
REFERENCES
Mr. Rashid KK Manager Amani Swets
Abu Dhabi U.A.E.
Mr. Gilbert Elias
Manager
Herfy Foods
Abu Dhabi U.A.E.
Mr. Marson Ocampo
Manager Maison Sucre Abu Dhabi U.A.E.
I hereby certify that the information given in this document is true and correct to the best of my knowledge and belief.
JOHN PAUL TEJANO
Contact this candidate