Manager Store
Resume:
Jarvin Dale Gaspay
** ********* **. ******* *****, Quezon City
***.*********@*****.***.**
Career Objective : To land a post where I can apply and enhance the skills and learnings that I obtained from my HRS degree.
EDUCATIONAL BACKGROUND
Hospitality Restaurant Services
STI College Pasay, Inc.
2008 Manester Building EDSA Ext.
cor Taft Avenue, Pasay City
2013-2015
WORK EXPERIENCES
Dinning Staff
(On-the-Job Training)
Blackbeard’s Seafood Island
McKinley, Taguig City
Service Crew
(Working Student)
Fresh and Famous Greenwich
SM Mall of Asia Main
October 2013 – May 2014
AWARDS AND RECOGNITIONS
TESDA: National Certificate II
Food and Beverage Services
Issued On: May 7, 2015 Valid until: May 7, 2020
Top 1 in the Food and Beverage Services Procedures
Academic Week 2015
STI Pasay, January 30, 2015
Champion for Worth the Whisk
Tagisan ng Talino 2015 School Level
STI Pasay, January 30, 2015
SEMINARS / TRAININGS
Demonstration on Basic Hotel Operations
(Housekeeping, Front Office and Dining Procedures)
Patio Pacific Boracay, Balabag, Malay, Aklan
March 2, 2014
Introduction to the Genesis Hotel Management System
October 27-30, 2014 at STI Pasay
SKILLS
Fast learner, team player, results-driven
CHARACTER REFERENCES
Bryan Paren
Marketing/Head Waiter
Blackbeard’s Seafood Island
Gennia Palima
Store Manager
Fresh and Famous Greenwich
Eloisa L. Acosta
HRS/TEM Faculty STI Pasay
I hereby acknowledge that the information stated above is true to the best of my knowledge.
JARVIN DALE T. GASPAY
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