Antonie Igcasenza Mayor
Road * Nagtinig Contact No.: +639*********
San Juan Email:************@*****.***
Taytay Rizal 1902
Career Objective: To be able to land a job that fits my qualifications. To be beneficial to the company through professionalism, hard work, good interpersonal skill and to work in a company that utilizes my ability and enhances my knowledge and skills.
Education:
Arellano University
Brgy. Caniogan, Pasig City
Bachelor of Science in Hotel and Restaurant Management 2015
Working Experiences:
Golden Arches Development Corporation
Strata 100, Emerald Ave, Ortigas Center, Pasig, Metro Manila
Production Crew, April 2012 to June 2015
Strictly adheres to producing quality Mcdonald’s products all the time.
Follows standard procedure in food handling and preparation as indicated in the SOC.
Shows respect for restaurant equipments by treating them gently and keeping them clean diligently.
Performs other crew functions when the need arises.
Keeps a pleasant and friendly atmosphere in the lobby and seating area by welcoming, meeting and greeting customers, being of assistance when needed, and making each customer’s visit to Mcdonalds’s a magic moment.
Looks out for any possible problems and does whatever is necessary to handle any customer complaints to the satisfaction of the customers. Upon resolution or should the need arise, he/she should alert the Manager on Duty of the problem.
Helps Speed up services in his station especially during high volume periods.
Helps maintain a fun and exciting atmosphere for customers.
Wilcon Builders Depot
90 E. Rodriguez Jr. Ave., Ugong Norte Murphy, Libis, Quezon City
Utility Personnel, January 2010 to June 2010
Arrange the floor stock.
Welcoming and greeting the customers.
Preparing the orders of customer specifically tiles and finishing materials.
Checking and separating broken items like floor tiles and granite tiles.
Responsible for some products inventories.
Assisting customers to their cars.
Trainings and Seminars:
400 hours On the Job Training - Hotel
Locker Attendant at Discovery Suites - ADB Avenue Ortigas, Pasig City
300 hours On the Job Training -Restaurant
Kitchen Staff at Chef D’ Angelo - Robinson Metro East, Cainta Rizal
Standard Procedure in Rooms Division Area - Arellano University, Pasig Campus
“Check-in/Check-out Process” - Sofitel Philippine Plaza
“Global Trends in Airline Procedures” - Sofitel Philippine Plaza
Gloria Jean’s Coffee (1st Session) World Coffee – Robinsons Galleria, Pasig City
Computers:
MS Office ( Word, Excel, Powerpoint)
Personal Background:
Natural-born Filipino • Born on August 28, 1991 in Manila, Philippines • Male • Roman Catholic • Can speak English and Filipino
Character Reference:
Upon Request