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Manager Microsoft Office

Location:
Texas
Posted:
August 26, 2015

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Resume:

Marly Sanchez

832-***-****)

*****.***@*****.***

Objective: To work for a prestigious organization with all my efficiency, diligence and integrity for taking the company to the next level and enhancing the profits of the company and heightening the strong customer rapport. My active experience and communication skills can help in achieving the customer satisfaction.

Education

High School Graduate

Houston Community College

General Education courses completed

Skills: Knowledge of Microsoft Office (Excel, Power Point, Word, Access) 45-60 Words per minute. Fluent Spanish/English speaker, Excellent Communicator with public speaking skills, Eager to learn and contribute. Extremely well organized with proving skills in planning and management, ability to work well under pressure and meet daily deadline.

Overview of Experience

Phoenicia Specialty Foods (Part-Time)

Cashier

Handling and responsible of providing outstanding services by quick and efficient processing of sales, separate and total charge forms, return slips, coupons, and any other non-cash items. Responsible for solving customer's complaints, answering customer phone calls and providing all information regarding the products. Rotate all products as needed. Creating new displays on end caps and fill shelves with merchandise and attaching signage to shelves.

Quiznos Sub

Assistant Manager

Shift coordinator, responsible for handling the end of the day cash deposits, restock adequate amount of supplies for the next day and managing and forecasting inventory for the following week.

Which Wich SMART restaurant group

November 2010 – Present

Manager

Oversee all administrative duties of catering office including greeting visitors, filing, faxing, and organizing office supplies, respond to client email/phone inquiries in a timely and friendly manner, create client invoices and communicate new orders to kitchen staff, aassist in the production of meals, snacks paying particular attention to the quality and presentation there of, pack and prepare all non-food items for catering orders, determine setup and ensures events are properly executed, process invoices and credit card payments.

OTHER EXPERIENCE

Food service manager certificate

References furnished upon request



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