Brian D. Alston
*** ******* ****, *********, ** *4624 • 585-***-**** •acr6k2@r.postjobfree.com
Education
Monroe Community College, Rochester, New York January 2011-May 2013
School of Engineering and Manufacturing at Edison, Rochester, New York June 2010
Diploma
Professional Experience
Xerox Customer Service Representative, Webster, New York January 2014-September 2014
Customer Service Specialist
Conferred with customers by telephone or in person to provide information about products or services, take or enter orders, cancel accounts, or obtain details of complaints
Kept records of customer interactions or transactions, recording details of inquiries, complaints,
Resolved customers' service or billing complaints by performing activities such as exchanging merchandise, refunding money, or adjusting bills
Completed contract forms, prepare change of address records, or issue service discontinuance orders, using computers
Referred unresolved customer grievances to designated departments for further investigation
ADT Securities, Rochester, New York May 2013-July 2013
Customer Service Specialist
Provided excellent customer service to ADT’s clients
Responded to incoming callers, some outbound calls
Provided alarm history, update information as appropriate
Trouble-shooted technical alarm issues over the phone and answered questions
Assisted residential and small business customers with their needs
Bausch & Lomb (Vision Center) Rochester, New York December 2012-Feburary 2013
Vision Care Specialist
Demonstrated experience in pre-call planning and identification of all likely outcomes to address customer concerns
Persistence to adapt approach to meet and exceed business objectives when faced with an obstacle or a customer concern
Demonstrated ability to develop and maintain positive, ethical customer relationships
Demonstrated strong planning and organizing skills
Demonstrated the ability to be proficient with company technology devices
McDonald Family Restaurant, Rochester, NY January 2009 – September 2014
Food Service Specialist/Trainer
Maintain sanitation, health, and safety standards in work
Clean food preparation areas, cooking surfaces, and utensils
Evaluate prepared food meets requirements for quality and quantity
Cook and package food which are prepared to order or kept warm until sold-hamburgers and chicken
Prepare specialty foods by following specific methods that usually require short preparation time
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions
community service
Food Link, Rochester, NY January 2010 - June 2010
Food Link Volunteer
skills
Excellent computer skills, including Microsoft Windows, Word, Excel, PowerPoint, and Outlook.