DAGUMAN ANGELICA M.
R*B Employee’s Village A,
UP Diliman Quezon City Ph.
Contact Number: 090********
acr64j@r.postjobfree.com
OBJECTIVE To pursue a challenging career in Hotel and Restaurant Management where my competence and skills gained from my education can be applied and further enhanced in a Company that values integrity, continuous learning and growth.
EDUCATION
2009 - 2013 CENTRO ESCOLAR UNIVERSITY MANILA
Bachelor of Science in Hotel and Restaurant Management
2005 - 2009 IMMACULATE CONCEPTION ACADEMY
High School Diploma, March 2009. Awards: Loyalty.
1999 - 2005 Elementary Diploma, March 2005. Awards: Loyalty.
ON THE JOB TRAINING:
DON MAKOY PANCIT LUCBAN INC (Berting’s Grill)
Server (On the Job Training)
#67 Scout Rallos Sacred Heart 4, Tomas Morato, Quezon City
(02)441-2757
SIR WILLIAMS HOTEL
Housekeeping Department (On The Job Training)
#39 Timog Ave, Quezon City
(02) 371 4333
WORKED AT :
Jan 2014 – Dec 2014 GERTES RESORT (HOTEL AND RESTAURANT)
ROOM ATTENDANT
Brgy. 40 Balatong, Laoag City
Feb 2014 – July 2014 JOLLIBEE BATAC
ADMINISTRATIVE CREW
Jollibee Foods Corp. Lacub Batac Ilocos Norte
TESDA TRAINING : SHIPBOARD CULINARY( PRESENT)
Pentagon Maritime Training Center
SEMINAR ATTENDED
AUGUST 22, 2012 BSHRM 6TH ANNUAL CONVENTION
Sofitel Philippine Plaza Manila
JANUARY 31, 2012 ACTUAL FINE DINING EXPERIENCE
Champagne Room Manila Hotel
DECEMBER 03, 2009 HRM EXPOSURE TOUR
Jollibee Commissary, Gourmet Farm, Gardenia factory
And coca-cola company
AUGUST 03, 2009 HOTEL FAMILIARIZATION TOUR
EDSA, Shangri-la
DECEMBER 09, 2010 BAR TOUR AND COFFEE SEMINAR
T.G.I. FRIDAY’S, MALATE MANILA
AUGUST 23 2012 GRAND ANNUAL CONVENTION
SOFITEL HOTEL MANILA
REFERENCES:
Mr, Joeffrey S. Sunio Ms. Jhay-o M. Laus
Restaurant Manager Food Attendant
JOLLIBEE FOODS CORP. Gertes Resort (Hotel and Restaurant)
Contact No. 091******** Contact No. 091********
Mr. Josebien Laus Mr. Joemar S. Tolentino
World Link Placement Inc. Operation Manager
Contact No. 091******** Gertes Resort (Hotel and Restaurant)
Contact No. 092********