Manager Staff

james nicholas

kitchen manager head cook

Lafayette, LA

************@*****.*** - 337-***-****

I have been cooking and manger for 26 year love what I do

WORK EXPERIENCE

kitchen manger and head cook

t j ribs - Baton Rouge, LA - May 2012 to December 2012

Direct supervise and participate in the preparation and cooking of all food for in house and catered orders

prepare weekly schedule for kitchen staff .order supplies and monitor inventory. Food sanitation

head cook and chef master

aries marine - Lafayette, LA - July 2004 to May 2011

SuperVised a staff of cooks chefs in an offshore setting. PlaN menus order supply and keep record . responsible

for meal preparation of more than 1200 people food sanitation. Loss prevention.

cook and manger

la country club - Baton Rouge, LA - January 2002 to August 2005

Manager of the gold room direct supervise and

Participate in the preparation and cooking of all food write weekly schedules for employees according

To projected goals. Monitor work performance of all kitchen staff

EDUCATION

plaqumine high ged 1985

plaqumine high - Baton Rouge, LA

1985 to 1986

ged in englush

Plaquemine high - Baton Rouge, LA

SKILLS

grill cook pot cook broil cook fry cook

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