Accounting clerk

Nicholas Diener

Saginaw, MI *****

989-***-**** ********@*****.***

P R O F IL E

• Motivated to always excel, constantly applying analytical and critical thinking skills to

problems and making sure all interactions are pleasant, whether it be with customers or co

workers. Meticulous and punctual in many aspects of daily operations. Demonstrated ability

to work well individually and within a team. Driven to excel at my performance at work and

in school.

E D U CAT I ON

Saginaw Valley State University Saginaw, MI

Bachelor of Business Administration Accounting August 2010 May 2015

GPA: 3.2, Dean’s List Fall 2011, Winter 2011, Fall 2014

E XP E R I E NC E

T.J. Maxx Saginaw, MI

Merchandise Associate 2013 Present

• Handled store stock and gave suggestions for store layout.

• Assisted customers in a pleasant and helpful manner in store and on the phone.

• Collaborated with co workers in day to day operations.

• Managed money transactions during face to face interactions with customers.

Papa John’s Saginaw, MI

Cashier/Cook 2010 2012

• Assembled and cooked pizzas and bread sticks according to company standards.

• Managed money transactions during face to face interactions with customers.

• Sustained cleanliness/appearance of restaurant.

R E LE VA NT C OU R SE W OR K

Financial Accounting Cost Accounting

Managerial Accounting Algebraic Methods: Finite Math

Intermediate Accounting I & II Fundamentals of Communication

Federal Income Tax Accounting Legal Environment of Business

C OMPU TE R SK I LL S

Proficiency in Microsoft Word, Excel, PowerPoint, and Access.

Papa John’s Saginaw, MI

Cashier/Cook 2010 2012

• Prepared and cooked food products according to company standards.

• Performed cash and card transactions at register.

• Upheld cleanliness/appearance of restaurant.

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