RESUME

Email Id : acp58l@r.postjobfree.com

Mobile : 088********

VIGNESH.J

Objective

To pursue a highly challenging and a creative career, where I can apply my existing knowledge and creativity, acquire new skills and contribute effectively to the organization.

Personal Effectiveness

•Very enthusiastic and a quick learner.

•Can adapt to diverse situations with good communication skills.

•Confident to work in a Team.

Educational Qualification

Course

Institution

Year of Passing

% of Marks

B.SC,Maritime Hospitality Studies

Subbalakshmi Lakshmipathy College of Science, Madurai

2015

68

HSC

Mahatma Matrix.,Higher Secondary school,Madurai.

2012

51

SSLC

NSVV Boys Higher Secondary school, Pattiveeranpatti.

2009

60

Area of Interest

Food Production(Continental & Indian Cuisine)

Industrial Training

Hotel Name : Menarva Grand

Location : Secandrabad.

Designation : Kitchen Trainee

Duration : Nov 2014-Mar 2015

Technical Proficiency

Operating System : Windows 8, 7, XP

Packages Known : MS OFFICE

Co-curricular Activities

Went for Outdoor Catering to Heritage,GRT Residency and TajGateway hotels, Madurai.

Participated in “Kitchen Killadi 2014” held by Subbalakshmi Lakshmipathy College of Science, Madurai

Extra-curricular Activities

Standard Training Certificate Of Watchkeeping - R.L.Institute of Nautical Science

Having INDoS Certificate issued by Government of India. INDoS No:14CL051

Actively participated in college and hostel cultural events .

College Sports Team member of Handball, Cricket, Volley Ball.

Personal Profile

Date of Birth : 06.07.1993

Marital Status : Single

Languages Known : English, Tamil

Father’s Name : S.Jaganathan

Father’s Occupation : Executive Chef at Singapore

Hobbies : Listening songs, Net Surfing.

Permanent address : J.Vignesh,

12-4-11A,Meenkara Street,

Batalagundu,

Dindigul Dt-624202

Declaration

I hereby declare that the information furnished above is true to the best of my knowledge and belief.

Yours Sincerely,

(Vignesh J)

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