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Customer Service C

Location:
San Francisco, CA
Posted:
April 01, 2015

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Resume:

Tyrone Blevins

**** ******** *** *** ***

St. Louis MO, 63112

Phone: 314-359- 4780

Email: blevi **********@*****.***

Whom It May Concern, are you in search of an individual wit h:

* Outst anding Customer Service skills

* Management experience

* Works exceptionally well wit h others

* Interm ediate knowledge of MS Word, Excel, Outlook

* Over 10 yrs. of experience in Food Production, Inventory and General Labor

If so, then look no furt her. You will see from my enclosed resume that I meet all

of your qualifications and more. I have an exceptional track record at acquiring

skills exceeding fast in various fields, and a strong will to grow in a new career.

I would very much like to discuss opportunities for this position. To schedule an

interview, please feel free to email me at blevinsfam *****@*****.***. Thank you

for taking the tim e to review my resume.

Objective:

Looking for a position where I can gain a long term career at a company that provides a

stable work environment. And in return I will provide nothing more than my best.

Key Skills:

Ty ping 35- 40 w pm Train ing MSOffic e Mana ge ment C us tomer Serv ic e

Ability to lift 50 lbs or more Inv entor y Stoc k C ar Porter

Work History:

*General Labor, B. Loehr Staffing 06/2014-Current

W ork ed at Barn es J ew is h H os pital for Supply D is tribu tion. In c harg e of s ev eral differen t tow ers w ith

deliv er y of c lean linen and medic al s upply . R emov al of s oiled linen and c leanu p of my are a of the hos pital.

*Crew Member, Jack n Box 10/ 2013- 06/2014

C as hier and Grill C ook . R es pons ible for pre par ing and pre ppin g ord er s . As w ell mak e s ure ord er s are

fres h to the J ac k n Box s tandar ds for our c us tomers .

*Production and Lead Crew Member, Park West 02/2012- 04/2013

Train ing pro c edu res on detailin g of v ehic les to new emplo y ees . C us tomer s erv ic e s k ills w hen help ing

c us tomers pic k out the v ehic les for their ren tal. R es pons ible that bre ak s are giv en and all v ehic les are

detaile d to Park W es t’ s tandar ds .

s

*Production Cook, Krispy Kreme 10/2010-01/2012

R es pons ible for s olv ing dis agr eem ents in the env iro nme nt of high pre s s ure. Tak e par tic ipation in the

ope ning of the s tore. H elp in food s erv ic e qua lity . D one v ariou s other duties as as s igned .

*Production, Dewey’Pizza 04/ 2008- 08/2010

s

R es pons ible for the mos t impor tant pro duc t in the c ompan y the dou gh. Maintain qua lity in pro duc t,

s anitary of the buildin g. Train ed und er s uper v is ion of s uper v is ors and reg iona l mana ge rs . Train ing and

inv entor y .

*Pizza/Production, Racanelli's Pizza 05/ 2005- 08/2008

Follow ing rec ipe s to ins ure qua lity is alw ay s c ons is tent. H elped ex ped ite ord er s w hen front of hou s e w as

bus y . Prep, Pantry, and Piz z a C ook .

Education:

Kirkwood Sr. High

Kirkwood, MO 63122

September 1999 - June 2002



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