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Manager Training

Location:
San Juan, NCR, Philippines
Posted:
April 19, 2015

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Resume:

CARAMAT, LESTER TAGUINES

*** *******, *******, ******, **********

Mobile Number : 091********/094********

E mail Address : *******.******@*****.***

CAREER OBJECTIVE:

Seeking for a Job that will allow me to grow professionally, while being able to utilize my skills for

the betterment of the organization with the best use of my dedication, determination and

resourcefulness.

SKILLS

Basic Knowledge in:

Bartending & Barista

o

Public Speaking

Technical Skills:

Flairtending

o

Skirting

o

Knife skill

o

EDUCATIONAL BACKGROUND

BACKGROUND

Tertiary

Tarlac State University

Romulo Highway Tarlac City, Philippines

A.Y.2011 – 2015

Course:Bachelor of Science in Hotel and Restaurant Management (BSHRM)

Secondary

Saint Vincent School Foundation Inc.

Legaspi Street, Paniqui, Tarlac

2007 – 2011

TRAINING EXPERIENCE

• 750 hours of On The Job Training at the

Food and Beverage Department and Housekeeping

At Baguio Crown Legacy Hotel

November 10 to February 26 2015

• 2 Months Training in NCII Bartending

March 2014 to June 2014

• 2GO Apprenticeship by Experience (APEX) program

St. Leo the Great 2GO express

Route:Manila Cebu Butuan Cebu

April 4 – 6, 2014

WORKING EXPERIENCE

Sales Clerk and Cashier

Siomai king

F.Tanedo Puregold Tarlac.

Awards and Recognition:

• Best Ice Breaker and Best Latter Art during Barista Training held at Tarlac State University

Lucinda Campus Alumni Center, Tarlac City 21th Day of December 2012

SEMINARS ATTENDED

• NC II Bartending

• 2GO Apprenticeship by Experience (APEX) program

St. Leo the Great 2GO express

April 4 – 6, 2014

Food and Beverage Cultural immersion Tour

Graceland State and Country Club

Quezon Province

February 25, 2013

Basic Barista Seminar

TESDA – Hosted seminar

Tarlac State University – College of Business and Accountancy HRM department

TSU Lucinda Campus, Alumni Building

December 17 – 21, 2012

Pizza Making Workshop

On the 30th day of August March 2012 at Shakey’s SM Tarlac

Hotel Familiarization & Overview of Hotel Operation Seminar

Hotel Supreme, Baguio City

January 30, 2012

Competencies

Completed The competency requirements under the Philippine TVET Qualification and

Certification system in Bartending NCII(TESDA)

PERSONAL DATA

Age : 20 Gender : Male

Date of Birth : April 15, 1995 Height : 5’3

Religion : Roman Catholic Weight : 55 kg

Nationality : Filipino Civil Status : Single

Languages Spoken : Filipino, English, Pangalatok,Basic Mandarin

CHARACTER REFERENCES

Mr. Jerry Datuc

Banquet Manager

Baguio Crown Legacy Hotel

Contact no:094********/090********

MR.VON REX REYES

Chairperson – HRM department

TSU CBA

090*-***-****

Mr. Merwin Bacani

Store Manager

Siomai King Puregold

Tarlac F. Tanedo Branch

Contact no:092********

Mr. Marciano Antonio

High School Teacher

St. Vincent School Foundation Inc,

Legaspi Street, Paniqui Tarlac

Contact no: 092********

Lester T. Caramat

Applicant



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