P aul M iller
**** ****** *** ***********, ** *2306 518-***-**** ****@**********.***
PROFESSIONAL EXPER I E NCE:
T ime Warner Cable, Schenectady, NY
Dispatcher : October 2006 – November 2014
In termediate contact between the customer service representatives and field technicians
Managed field technicians routes to meet scheduled deadlines
Troubleshoot equipment by using Docsis, OMSE and Unified applications.
Quali ty controlled work orders to ensure proper billing codes
Automobile Association of America (AAA), Schenectady, NY
Travel & Membership Counselor : 2004 – 2006
In teracted with central staff to ensure proper and t imely order fulfillment
Supervised and provided guidance to AAA members on out of state motor coach tours
Ensured customer service by providing various t ravel services
Maintained and regularly updated customer database
Identified new customers by using multiple resources
Implemented National AAA marketing programs
Call Center Dispatcher : 2003 – 2004
Managed emergency route situations appropriately
Gathered information to determine type of service to meet customer critical needs
Communicated available services and provided answers to member questions
Bagels & Bakes, Schenectady, NY
Shift Supervisor : 2001 – 2002
Supervised and t rained staff on opening procedures for front and back of the house
Purchasing, menu planning, preparation and distribution of product to a three county region
Media Play, Schenectady, NY
Customer Service Associate: 1996 – 2000
Regularly assumed shift management responsibilities that included supervising, cash
h andl ing and customer service operations
Trained and motivated cashiers to enhance customer service and increase profits through
suggestive selling.
E D UCAT ION EXPER I ENCE:
Jones/NCTI – complete online cable industry courses
SUNY College of Technology at Delhi – Graduated in 2000 with a Bachelor of Arts in
B usiness Administration in Hotel & Resort Management
Schenectady County Community College – Graduated in 1997 with an Associate of Applied
Science degree in Hotel & Restaurant Management