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Line Cook Part Time

Location:
Boston, MA
Salary:
10.00/11.00
Posted:
December 30, 2014

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Resume:

Accomplishments

Went from a Dishwasher to Line Cook & Line Cook to Line Cook / Sous Chef

I learned a Great deal of what working in a fast paced kitchen environment is like,

The pressure, the orders coming in rapidly, all coming down to me & I handled them well

Skills Used

My Name is Kayla Marie Perez I am an Experienced Line Cook & Part time Sous Chef. I am Serve Safe Certified. I am motivated, skilled, professional, and ambitious. I would make an Excellent addition to your Restaurant & To the Personnel that work there. I take my Job very seriously as I'm working on becoming a Master Chef & Own my very own Restaurant some day. I Learn quickly, Work vigorously & Always leave my Job feeling Accomplished. If this all sounds appealing to you I can be reached at 617-***-****. Thank you for your time.



Contact this candidate