ANGELA VICK
Nashville, TN 37206
Professional Profile
Chef/Cook with over 20 years experience including management,
FOH
and bartending.
SKILL AREAS:
. Strong communication skills . Stock maintenance
and customer focus . Food Handling Standards
. Extensive food and beverage . HACCP trained
knowledge . Kitchen staff training
. Relationship/team building . Inventory control
. Fast learning . Excellent organizational
and
. Commitment to quality and service coordinating skills
. Familiar with proper food and . Supply ordering and
beverage handling procedures Inventory control
. Committed to 100% customer . Kitchen productivity
satisfaction . Food cost analysis
. Kitchen Management . Quality control
ACCOMPLISHMENTS:
Customer Service:
. Developed long term relationships with customers.
. Maintained a positive dining experience for all restaurant patrons.
Inventory:
. Managed vendor accounts to ensure best possible product pricing.
. Performed accurate monthly inventories of supplies and equipment.
Employee Training:
. Educated new empoyees on proper facility procedures and policies,
following proper food and beverage handling policies.
. Instruct and administered facility menu and policy to new
employees.
. Waste
management.
WORK HISTORY
April 2014 to The Turnip Truck
July 2014 960 Woodland Street
Nashville, Tennessee
Cook
July 2011 to Harris Teeter
December 2013 2021 21st Avenue
Nashville, Tennessee
Assistant Deli Manager
Nashville, Tennessee
May 2011 to P. F. Chang
July 2011 Nashville, Tennessee
Prep Cook
October 2010 to Alexa Employment Solutions
May 2011 Franklin, Tennessee
Banquet Server
May 2005 to Big City Incorporated
May 2009 Portland, Oregon
Cook/Server
October 2007 to Dan's Belltown Grocery
January 2008 Seattle, Washington
Deli Manager
September 2006 to Rosebud Restaurant
January 2007 Seattle, Washington
Sous Chef
January 2005 to Pete's Place
August 2005 Port Townsend, Washington
Chef
April 2003 to Fountain Cafe
January 2005 Port Townsend, Washington
Chef
July 1998 to Silverwater Cafe
May 2004 Port Townsend, Washington
Lead Cook
May 1992 to Sirens
November 1998 Port Townsend, Washington
Chef/Bartender/Server
REFERENCES
Gwyneth Mcuen Anita Hartel
601 Old Hickory Blvd. #56 1246 McGavock
Brentwood, TN 37027 Nashville, TN 37206
HCA Corporation Nashville, TN Chef
Roger Smith
1319 Clay Street
Port Townsend, Washington 09368