Assistant Food Production Supervisor/Quality Control Technician
Resume:
Jose O. Alatorre
**** ***** ****, *** ***** Village, IL 60007
***************@*****.***
PROFESSIONAL EXPERIENCE
FRESH MARKET/CHIQUITA-August 2014 to Current
Assistant Manager
Monitor the safety and quality of all products and services through our company’s programs by utilizing daily process checks for production, packaging, sanitation verification, label checks and warehousing functions.
Ensure the integrity of each batch of food that we produce, so that our customers can always enjoy our product with full confidence and satisfaction. Operate basic product testing equipment, utilized food safety principles, knowledge of FDA GMP’S and the familiarity with modern food manufacturing processes and food safety systems.
Apply my language skills in Spanish and experience with food safety audits.
SUNCAST CORPORATION-March 2014 to June 2014
Shipping & Receiving/Forklift Operator
Knowledge of inventory control and warehouse operations. Picked and packed all product orders for shipment. Used computerized system and scanners to verify and pull inventory.
Filled orders by preparing, wrapping and loaded items for shipment by using accurate record keeping. Utilized all safety measures at all times by maintaining the facility clean and clear of any materials. 5+ years of forklift & warehousing experience.
PEACOCK ENGINEERING, LLC.-November 2012 to January 2014
QA Specialist/Trainer
Monitor the safety and quality of all products and services through our company’s programs by utilizing daily process checks for production, packaging, sanitation verification, label checks and warehousing functions.
Ensure the integrity of each batch of food that we produce, so that our customers can always enjoy our product with full confidence and satisfaction.
Operate basic product testing equipment, utilized food safety principles, knowledge of FDA GMP’S and the familiarity with modern food manufacturing processes and food safety systems.
Apply my language skills in Spanish and experience with food safety audits. I deliver reports to management and Director of Operations; Also upon the request of management applied my leadership and training skills to new prospective employees.
A SAFE HAVEN FOUNDATION-July 2011 to June 2012
Case Manager/Recovery Specialist
Provide a positive transitional living environment where clients recovering from alcohol dependency & drug addiction can gain the skills and support needed to be successful in the treatment program
Provide support & referrals for jobs, housing and recovery meetings, so that they may ultimately live independently.
ENTENMANN’S BAKERY-December 2007 to July 2010
Quality Assurance Technician
Monitored the safety and quality of all products and services through our company’s programs by utilizing daily process checks for production, packaging, sanitation verification, label checks and warehousing functions. Ensured the integrity of each batch of food that we produce, so that our customers can always enjoy our product with full confidence and satisfaction. Operated basic product testing equipment, utilized food safety principles,, knowledge of FDA GMP’S and the familiarity with modern food manufacturing processes and food safety systems. Applied my language skills in Spanish and experience with food safety audits.
Education: THE ILLINOIS ASSOCIATION OF EXTENDED CARE, INC. Chicago, IL (2012) N.C.R.S. License
ROBERT MORRIS COLLEGE, Peoria, IL (2007) Accounting Certificate
THE ADULT EDUCATION PROGRAM, Peoria, IL (2001)-G.E.D.
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