Customer Service Manager
Resume:
Jorge A Carreto
San Diego, CA **113
Phone: 619-***-****
*********@*****.***
Summary
Experience in serving food to patrons outside of a restaurant environment.
Job Objective
A stable position in the hospitality industry, with an emphasis on food and drink serving.
Experience
Cook/ Server
Naval Air Station 32nd Street, San Diego, CA
Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants. May
order supplies, keep records and accounts, price items on menu, or plan menu.
General Kitchen Manager
Area 51 Ultra Lounge/ Bar 510 Fifth Avenue, San Diego, CA
Direct and may participate in the preparation, seasoning, and cooking of salads, soups, fish, meats,
vegetables, desserts, or other foods. May plan and price menu items, order supplies, and keep records
and accounts.
Education
Issuing Institution Location Qualification Course of Study
City College San San 3 Years at College or a Technical or Hospitality/ Hotel
Francisco Francisco, CA Vocational School Management
Skills
Experienced cook
Excellent customer service
Massage Therapy
Trilingual - Italian, Portugese, Spanish, English
Additional Comments
Willing to relocate. Available to start work immediately.
Detailed References
Darryl Horn, Pastor
Ongoing Fire Ministries
Personal reference known for 5 year(s).
Mike MacKinnon
Personal reference known for 5 year(s).
Contact this candidate