SUNNY HAROON
Permanent Address: ** Club View Hotel, Firozepur Cantt, Punjab.
Mobile:+91-967*******
E-mail : ***********@*******.***
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Seeking assignments in Senior Management
ACHIEVEMENTS & KEY SKILLS
. Pre-Opening Experience:
Acacia Goa General Manager (Working currently)
Swiss tel Goa EAM
Protea Hotel Kampala Food & Beverage Manager
TAJ Lands End Mumbai Part of the Rebranding Team
. Trained by Mr. Andrew Mcbounie Esq. (General Manager-Butler Services,
TAJ Group of Hotels) successfully launched the pilot project of Butler
Service for the Luxury Division of Taj Group Of Hotels. Being a
trainer was able to take the implement innovative ideas of a highly
personalized service in several hotels.
. Attended workshops for Train The Trainer & Hospitality Foundation Module
conducted by the Centre Of Excellence, TAJ Group of Hotels and was always
a active part of the training function even while handling the HOD
position by training the first line staff.
. Diversified the profile into the Food & Beverage Industry as a Manager
Operations with a World Market Leader where the job Profile included
several responsibilities, from being a Hospitality Head North India
for all foreign delegates to developing Domestic Markets in 5 Star
Luxury Hotels.
ACADEMIA
. Diploma in Hotel Management Catering Technology & Nutritional sciences
from IIAS School of Management in 2001.
ORGANISATIONAL DETAILS
CURRENTLY GENERAL MANAGER WITH ACACIA GOA (Previously U ACACIA - By
Absolute Hotels Thailand)
Since July 2013 with Absolute Hotels Pvt Ltd., continued in the same
property after the Brand changed & successfully opened the Property on 15th
January 2014. Also heading 2 Projects for the same ownership.
www.acaciagoa.com
Ongoing Projects:
*25 Cottages Goa - Opening Scheduled November 2014
*80 Keys Hotel Goa - Opening Scheduled August 2016
May 2012 - Till July 2013 - Swiss tel, Goa - EXECUTIVE ASSISTANT MANAGER
www.swissotel.com
Joined as Executive Assistant Manager incharge of F&B with Swissotel,Goa
(Fairmount Raffel's Hotels International) The brand exited the hotel in
August 2013 & the Hotel is currently known as North 16, Calangute.
Jan 2010 till Mar 2012 - Allanasons Ltd. (Food & Beverage), - Manager
Operations
www.allana.com
Allanasons Limited, with a total annual turnover of more than 4000 crores
India's largest exporter in Food and Beverages.
. Manager Operations for a 800 Crore turnover business with 1600 employees
along with a Individual charge of heading a manufacturing unit as Head
Packing Division, North India, catering to a total of 22 units.
. Domestic market development along with the Sales Head for Meat
Division.
September 2008 till August 2009- The Radisson White Sands Resort, Goa -
Food & Beverage Manager
www.radisson.com
May 2007 till August 2008 - Protea Hotel Kampala, Uganda - Food & Beverage
Manager
www.proteahotels.com
. Reported to the Director of Operations Protea Hotels, East Africa.
. Was a part of 2 Hotel Projects & the Pre-Opening Teams
2001 till 2006-TAJ Group Of Hotels - Various Levels
www.tajhotels.com
Started professional career as a HET with the REGENT, Mumbai (Currently-Taj
Lands End), handled various positions in 2 cities with the Taj Group of
Hotels.
> Assistant Manager Sales/Reservations (2005 till 2006 ) - Taj North Goa
(Holiday Village & Fort Aguada)
> Duty Manager/Executive Butler Services (2004 till 2005) - Taj Lands
End
> Guest Service Officer (2003 till 2004) - Taj Lands End
> Hotel Executive Trainee (2001 till 2003) - Taj Lands End
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AREAS OF EXPERTISE
Operations Customer Focus
Quality Assurance & Compliance People Management
Skills
General Management Sales & Marketing
Strategy Planning Development &
Implementation