Thomas P. McLennan
**** **** ***** *****, ***. **8 Orlando, FL 32835
c: 561-***-****
*********@*******.***.***
OBJECTIVE
Supervisory position in the Hospitality field offering opportunities for advancement and professional
development in a company recognized for customer perceived excellence
SKILLS
• Over 5 years of guest service and F&B experience
• Property and lounge management experience
• Microsoft office proficient,
• Ordering and receiving experience on over $100,000 worth of inventory
• Menu creation and implementation
• Serve safe certified
• Leadership of team and employee cohesion
EXPERIENCE
Loews Royal Pacific Resort Orlando, FL
Concierge/Club Lounge Supervisor March 2013-Present
• Developed, implemented and modified practices at current job
Concierge/Club lounge Star Trainer August, 2013 - March, 2013
• Trained and introduced new staff to department
Concierge/Club lounge May, 2012 - August, 2013
The Point Orlando Resort Orlando, FL
Bellman/Front Desk January 2011-January 2012
The Old Guard of Palm Beach Palm Beach, FL
Food runner 2005 - 2008
EDUCATION
University of Central Florida Orlando, FL
Bachelor of Science in Hospitality Management (August 2013)
ACCOLADES/ACHIEVEMENTS
• Achieved Dean’s list honors for 5 semesters in a row.
• Implemented many new changes to the policies and procedures of the department I am in now.
• Promoted twice in current company
• Project lead in designing and implementation
• Recognized for achieving high guest satisfaction within the resort.
• Top 30% of graduating class.