Training Management

RESUME

P.BALAMURUGAN.

NO,**B,Murugan koil st, Mobile: +91-

917-***-****

Vanasakthi nagar, kolathur, Email:******.******@*****.***

Chennai -600099

Tamil Nadu, India.

OBJECTIVE:

Seeking a position as a Chef with the Glenora Inn & Distillery utilizing my

culinary and organizational skills to add to the taste definition of the

hotel.

PERSONAL SKILLS:

. Can take initiative and can work independently or as part of team.

. Well organized and easily meets objectives.

. Good human relationships as well as good managing skills.

EDUCATIONAL PROFILE:

. Course Name: Advanced Diploma in Catering & hotel management

Year of passing: 2007

. +2 (G.vt Higher Secondry School)

Year of passing: 2002

WORKING EXPERIENCE:

. Started the carrer in Food production in GRAND RESIDENCY for 2

years(20.04.2007 to 25.08.2009)

. Worked in Food production in RAJ PARK 3 years (07.10.2009 to10.01.

2012)

. Worked in "HOTEL RESIDENCY TOWER" from 01.05.2012 .

. Right Now Working as a commi chef in US Crew Ship "ALLURE OF THE SEAS"

SKILLS IN FOOD PRODUCTION

. South Indian

. Continental

. Mexican

TRAINING EXPERIENCE

Hotel Name: Southern Crest

Duration : 6 Months (10-07-2006 to 31-12-2006

PERSONAL INFORMATION

Father's Name : K.Palani

Sex : Male

Date of Birth : 18th April 1983

Marital Status : Single

Nationality & Religion : Indian & Hindu

Permanent Address : No 37, Melakuppam (St)

Narayanapuram (V),

Rethnagiri (Po)

Vallaja (T.K), Vellore (Dt),

Pin 632517

Languages Known : English, Tamil, and Telugu

Hobbies : Reading books, cooking, listening to

music

PASSPORT DETAILS :

Passport No : G 4569864

Valid From : 20.8.2007

Valid To : 19.8.2017

Place of Issue: Chennai

DECLARATION:

I hereby declare that the information furnished above is true to the best

of my knowledge.

Place: Chennai

Date: Your's

Sincerely,

(P. BALAMURUGAN)[pic][pic]

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