Supervisor Data Entry

** * ****** ***** ***** • Toronto, ON • M*A *G* • Phone 647-***-**** •

A *******@*******.**

OBJECTIVE:

To obtain a position that enables me to utilize the academic t raining, skills and experience

acquired through my course work and previous job experiences

SKIL LS & ABI L IT IES:

• Creative problem solver and patient when filing and filling out work documents

• Extensive knowledge of the methods, principles and practices of business

• Knowledge of basic computer applications like word processor, excel and outlook

• Abili ty to interact with all level of business executives in a professional manner

• Strong interpersonal and communication skills

EDUCATION:

• Achieved degree in Business Administration at Humber College in the year 2010

• Canadian Institute of Management Certificate

WORK EXPERIENCE:

2010-Current Montana’s Cookhouse, Supervisor

Overseeing and supervising daily operations of the restaurant. Developing and

i mplementing goals for team members. Making schedules for employees and t raining new

s taff.

2008-2010 Eddies Demolition and Excavation, Secretary

T he duties I preformed included: Data entry, filing Papers, scheduling appointments and

answering telephone calls

2008-2010 Food Basics, Supervisor

My responsibilities involve utilizing the cash register to complete customer t ransactions,

handling customer refunds and exchanges, assisting customers with their shopping needs,

resolving customer complaints, count and balance money, prepare deposits, ensure that

deliveries and shipments are properly processed.

2006-2008 Royal Bank of Canada, Fraud Agent

Worked in the fraud detection department, completed daily tasks that included: filling out

documents, inputting information into the computer, using fax and telephone to

communicate back and forth with branches, and using my mathematical skills to determine

customers credit card fraud.

REFERENCE: Will be pleased to provide upon request

Contact this candidate