Company Cook

LaShawna Tucker

Green Bay, WI

**********@***.*** - 608-***-****

WORK EXPERIENCE

Timekeeper

Lodi Canning Company - Lodi, WI - June 2009 to August 2012

Responsibilities

My job was to make sure all the peas or corn was cooked properly. I did chart work of each code coming in

and out of the department. I also knew how to do every other job in the cook room, so I could give others

their breaks.

Accomplishments

I brought more motivation and enthusiasm to the cook room. I also thought of more efficient ways to get things

done that could help everyone out.

Skills Used

I had to do math for figuring out when things will be done cooking. I also learned how to use a hand crane.

EDUCATION

Psychology

University of Wisconsin- Green Bay - Green Bay, WI

2012 to 2017

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