Jeong Kil ParK

** ********* ****** ********* ***** #02-29 Singarpore 189620.

1988.5.25

+65-9865-6374

acdnzc@r.postjobfree.com

WORK EXPERIENCE

May 2012 - COOK 1

Mandarin Oriental Hotel in Singapore

Melt

(international Buffet)

. cook cold part food

. cook a la carte

Apr 2011 - Apr Assistant Cook

Lemon Tree Restaurant, Seoul, Korea

. Assisted hot part

. Helped their needs.

Sep 2010 - Mar 2011 Intern

The Ritz-Carlton Seoul, Korea

The

Oksan Buffet

. Assisted western part

. Supported prepare buffet

EDUCATION

Feb 2009 - Feb 2011 OSAN COLLEGE OF CULINARY

Seoul, Korea

OTHER SKILLS and KEY ACHIEVEMENTS

Language: Korean - fluent verbal and written

English - Intermediate Level

Korean Food Cook License

Western Food Cook License

INTERESTS AND HOBBIES

Play Sport, Making Friend

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