Jamie Kamin
Kenosha, WI ***** 262-***-**** accqnt@r.postjobfree.com
Experience
Palermo's Pizza, Milwaukee, WI October 2013- January 2014
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? QA Auditor
Performing Pre-Operational inspections of production lines and sauce kitchen- Inspecting cleanliness of
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equipment used to run product on. Hourly line checks performed involving of checking recipes, ingredients,
labeling, packaging and ink date coding
? Assisting with QA Holds entries of information into a QA Hold excel spreadsheet file database, GMP'S &
SOP'S practices and other HACCP principles and procedures. Training floor production and QA employee
how to follow all written HACCP procedure put in place
? Performing inspection incoming ingredients of products, including export products, involving checking if
product was in code not expired, correct label information of product coming into plant, filling out all the
correct information to pass inspection of product before releasing it to the warehouse.
? Maintaining ATP Swabs microbiological bacteria testing on equipment in the processing areas before
production, logging all microbiological finding into a Microsoft excel spreadsheet file database.
Environmental microbiological Listeria sponge swabs, also entered into a Microsoft excel spreadsheet file
database.
? Assisting with customer service calls and complains, investigating any issues or concerns involving bad,
product found, wrong packaging, foreign material found in product purchased, missing ingredients found
from purchased product. Ensuring customer was reimbursed or was giving free product for their
incontinence for unacceptable product by our plant.
Roundy's Supermarket's, Inc Kenosha, WI July 2013- October 2013
Sanitation Tech
Disassemble machine parts and equipment, cleaning bins, utensils machine equipment, parts, drains floors and
walls. Ensure all equipment is cleaned up to Standard operating procedures.
Vista International Packaging Kenosha, WI October 2012 - July 2013
Food Safety Quality Coordinator
? Maintain Kosher Certificates, CoA's, LOG's and MSDS, legal documents needed for each product
received into warehouse, to ensure product was tested and or inspected at buyer?s facility before
receiving it into out warehouse, all certificates must be scanned into a file on and all information and
specification must be entered into a Microsoft excel spreadsheet file.
Ensure all departments are practicing safe GMP's and SOP's, daily procedures put in place to maintain a safe,
clean working environment.
? Ensured all weekly inspections performed are met to company standard procedures. Maintained all
documented finding into an excel spreadsheet file to be sent out for corrective action, for any
deficiencies that were documented, to ensure a clean safe working environment of pest management
control.
? Daily performed calibration of all laboratorial equipment and was entered into a Microsoft excel
spreadsheet file, a hard copy was placed into a calibration log book for auditors to view.
? Operated forklifts, skyjacks and pallet jacks equipment when needed.
? Assisting with customer service calls and complains, investigating any issues or concerns involving
bad, product found, wrong packaging, foreign material found in product purchased, missing
ingredients found from purchased product. Ensuring customer were reimbursed or were giving free
product for their inconvenience or unacceptable product by our plant.
? Assisting with SQF desk audits and plant auditing
Roundy's Supermarkets, Inc Kenosha, WI April 2008 - October 2012
Quality Assurance Lead
? Train quality assurance personnel in proper GMP's, SSOP's and HACCP principles and procedures
? Assist on all facility audits, escort regulatory personnel and source of documentation for review
? Perform Pre-Operational and Operational inspections of production lines. Cleanliness of equipment used
to run product on of dairy, bottling, bakery, raw meat, RTE (ready to eat) entrees, and salad and soup
items.
? Monitor and verify departments for all Controlled Critical Points. net weights, labeling compliance
within the multiple product lines
? Maintain Kosher, CoA's, and LOG's databases which included; legal documents needed for each product
received into warehouse, to ensure product was tested and or inspected at buyer?s facility before
receiving it into out warehouse, all certificates must be scanned into a file on and all information and
specification must be entered into a Microsoft excel spreadsheet file
? Creating all Microsoft excel, word and power point spreadsheets, for different assignments such as
? HACCP control forms, allergen charts, shelf life code guides; how to operate lab equipment and testing
performed on fat and solids percentages analyzers, for on all Grade A dairy products, raw meat samples
and incoming concentrate of juice and sucrose products produced on a daily basis.
? Daily performed calibration of all laboratorial equipment, all findings performed is entered into a
Microsoft excel spreadsheet file, Including gas analyzers, fat analyzers, pH meters, autoclaves and
incubators
? Manage inventory of labeling and sanitation supplies, including PPE (personal protective equipment),
janitorial and departmental sanitation supplies (gloves, hair nets, paper towels, sanitizer)
? Directly Supervised 15 technicians in Quality and Sanitation Departments
? Operated pallet jacks, forklifts and skyjack equipment when needed.
Sentry Foods Kenosha, WI September 2007 - February 2008
Deli & Meat Clerk
? Prepared deli salads, and processed meat, packaging of product
? Organized meat and deli cases, restocked shelves
? Labeled and organized meat and deli shelves
? Maintained cleanliness of meat and deli area
? Ensured customers? needs were being met
? Assisted with customer complaints in departments
? Operated pallet jacks, and forklift equipment when needed my assistances
Woodman's Kenosha, WI April 2007 - July2007
Stocking Inventory
? Utilized inventory electronics, pallet jacks, and forklift equipment
? Completed daily cleaning tasks, ensured my work area was clean
? Ensured Inventory in departments have been fully stocked
? Stocking merchandise on shelves, bagging product at registers
? Assisted customers by providing excellent customers service
Education/Certifications
Kenosha and Racine Homeschooling Group Kenosha, WI May 2004
High School Diploma
University Of Madison Madison, WI
HACCP Courses
HACCP for Meat Processors December 2009
HACCP for Orange Juice February 2011
Rosemont Illinois
SQF Practitioner December 2012
Certified Forklift Operator
References
Laura Villarreal, Baptista's Bakery, formerly of Roundy's Supermarkets, Inc., 262-***-**** or 414-***-****
Camille Ripke Retail Auditor for Roundy's Supermarkets, Inc. 262-***-****
Peggy Olexa, Production Supervisor, Roundy's Supermarkets, Inc., 262-***-****