Nursing Home Quality

Ashlee M Pugh

***** ********, *********, **** * *128

Home: 216-***-**** : a accmah@r.postjobfree.com

Summary

Objective: To obtain a career in which I can further my skills in culinary arts.Experienced Line Cook with exceptionalknowledge

of a wide variety of kitchen equipment and cooking techniques in a fast-paced environment.

Highlights

Food and beverage handling expert Ability to handle/resolve problemsKitchen productivity Food

production quality knowledgeStrong customer relationship builder High level of cleanly kitchen maintenanceAbility to

handle fast-paced environment

Accomplishments

Supported all kitchen operations when chef was absent.Communicated with kitchen staff, dietitians and doctors to

assurecompliance with complex and frequently changing dietary needs of clients.

Experience

Cook December 2012 to January 2013Horseshoe Casino - Cleveland, ohioChecked the quantity and quality of received

productsCleaned and maintained the beverage area, display cases,equipment, and order transaction areaCleaned and

prepared various foods for cooking or serving

Cook November 2010 to January 2012Montefiore Nursing Home - Beachwood, ohio

Apportioned and served food to facility residents, employees, or patrons.Assisted co-workers.

Catering director March 2007 to January 2010Bon Appetite' - Cleveland, ohio

Cleaned up spilled food, drink and broken dishes, and removed empty bottles and trashDeveloped variety of menu

items catering to customers with food allergies and diet restrictions such as gluten-free and vegan items.Managed preparation

and presentation of the desserts for all catered events./stock.

Education

Diploma : general studies, 2004John f Kennedy High - Cleveland, ohio, U S

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