Paul E. Folks III
Columbus, NE ****1
Phone: 402-***-****
E-mail: **********@*****.***
OBJECTIVE
My goal is to start a career in an industry that I can make a long-term commitment
in.
EDUCATION:
Oct 2011 Everest College
To Thornton, CO
2013 Business (expected Graduation 2014)
OTHER SKILLS
• Daily bank deposits
• Ordering product
• Scheduling
• Cash Handling
• Grill cooking
• Open the business on a daily basis’s
• Prepare meals for customers through out the day
• Organize all incoming orders so the restaurants stock is being
rotated
WORK HISTORY
Sept 2013 Labor
To Advanced Services Inc. 402-***-****
Oct 2013 Columbus, NE
Apr 2013 Cook
To Atmosphere Ultra Lounge 720-***-****
Present Denver, CO
Feb 2009 Cook
To Dos Chile Verde’s 303-***-****
Apr 2013 Westminster, CO
Jun 2008 Laborer
To A Better Landscape 720-***-****
Dec 2008 Englewood, CO
Jun 1997 Assistant Manager
To Demis’s Chubby’s 303-***-****
Jun 2008 Denver, CO
REFERENCES:
Jim Thorpe 720-***-****
Jolene Gomez 303-***-****
Tyrell Bluford 720-***-****