CURRICULAM VITAE
M.MAHAR UNISSA ***.*********@*****.***
Cell # 988-***-****
Career Objective:
I am self-motivated, efficient and diplomatic human resources professional with five years and two
months experience in the industry and I believe my strengths and skills make me a perfect fit for
your company.
Work Experience:
1. Working as Co-coordinator in Aarogyasri Programme from 2008 to till date.
Aarogyasri Programme – Aarogyasri is the flagship scheme of all health initiatives of
the State Government with a mission to provide quality healthcare to the poor. The aim
of the Government is to achieve "Health for all". In order to facilitate the effective
implementation of the scheme.
Roles and responsibilities:
Coordinating with the people who visit hospital and monitor case from start
to end.
Resolving the queries related to Aarogyasri Programme
assist in preparing organizational documents such as patient profiles and
submissions
Organize and manage the documentationfor day to day activities
Processing the insurance claims to concerned government departments
Managing administrative work of hospital apart from the roles and
responsibilities of Programme
Contact insured or other involved persons to obtain missing information
Review insurance policy to determine coverage
Transmit claims for payment or further investigation
Proactively attending the emergency cases to meet the expectations of
the patients and their attendants
2 . Worked as Nutritionist in Princess Esra Hospital.
Roles and responsibilities:
Plan and conduct food service or nutritional programs to assist in the
promotion of health and control of disease
supervise activities of a department providing quantity food services,
counsel individuals
Assess nutritional needs, diet restrictions and current health plans to
develop and implement dietary-care plans and provides nutritional
counseling.
Consult with physicians and health care personnel to determine nutritional
needs and diet restrictions of patient or client.
Counsel individuals and groups on basic rules of good nutrition, healthy
eating habits, and nutrition monitoring to improve their quality of life
Monitor food service operations to ensure conformance to nutritional,
safety, sanitation and quality standards.
Academic Qualification:
Course University Percentage
MBA Finance and HR Osmania 70%
Bachelor of Nutrition Osmania 70%
BPC Board of Intermediate 68%
State secondary Certificate SSC board 68%
COMPUTER SKILLS:
Operating system : Windows version from Windows 98-Windows 7.
Packages : Diploma in Computer Application
EXTRA CURRICULAR ACHIEVEMENTS:
1. During MBA successfully completed the project on New trends in
Compensation management in current scenario from Que lab private limited
2. Completed internship porgramme in Alpha Metal Craft
3. Frequency visited to Apollo Hospital to exposure to Nutritional therapies
related to patients
4. Undergone workshop training Attended on Nutritional disorders and
International strategy
5. Attended Nutritional assessment programmes.
STRENGTHS:
Good Communication Skills
Sincere
Self-Motivated& Hard Working
LANGUAGE KNOWN:
Urdu,Hindi,English, Telugu
PERSONAL DETAILS:
NAME : M. MAHAR UNISSA
DATE OF BIRTH : 01/07/1985
Home Address : H.NO# 19-2-120/113/2, Tadban,
Zoo Park, Hyd-500064.
CELL NO : 988-***-****
EMAIL ID : ***.*********@*****.***
DECLARATION:
I hereby declare that the information furnished above is true
to the best of my knowledge.
(M .MAHAR UNISSA).