Management Project

RESUME

Mr. TUSHAR W. MAKODE

•

Male **Years

PGDM- Agri. Business Management (ABM)

Objective

Obtain a challenging leadership position applying creative problem solving and learn management skills

with a growing company to achieve optimum utilization of its resources and maximum profits.

Educational Qualification

Degree

University/Board

Institution

Year Of Passing

Specialization

Percentage

PGDM

A.I.C.T.E

New Delhi

MITCON Institute Of Management, Pune.

Pursuing

Marketing

60.56%

B.TECH

FOOD TECHNOLOGY.

DR.P.D.K.V.AKOLA

Sau.Vasudhataie Deshmukh College, Amravati.

2012

Food

80%

12th(Science)

H.S.C Board Amravati.

Narsamma A.C.S.college Amravati.

2007

Science

53%

10th

S.S.C Board Amravati.

N.L.H.School Amravati.

2005

General

56.13%

Project Undertaken

NOGA Industries, Nagpur (4 months training) From Dated 05 Dec 2011 To 05 Apr 2012,

VARADA agro industries, Wardha (1month training)From Dated 01 05 2011 To 30 05 2011,

Summer Internship Programme

Organization: Sunder Cake n Bake

Project Title: SURVEY OF THE FOOD PROCESSING SECTOR WITH SPECIFIC REFERANCE TO

BAKERY UNITS.

10thsept1989

Additional Courses

• MS-CIT, C language,FSSa certificate,HACCP certificate

Co-Curricular Activities

• Training on Fruit &Vegetable Preservation at Amravati.

• organizing member in “AGRIPROSPECT 2013” at MITCON.

Extra Co-Curricular Activities

NSS, Secretary in college gathering.

Personal Information

Date of birth

Marital Status Single

Areas of interest Marketing, output Sector

Language Proficiency Hindi, English, Marathi

Domicile Of Amravati

I hereby declare that all the information provided in my resume is true to the best of my knowledge.

Place: Pune

Date : Signature

Contact this candidate