Santiago R. Pinto
**** ******** *****, **** **********, FL 33316, US
Mobile: + (1-786-***-****
E-mail: acbht2@r.postjobfree.com
Training and Development Director / Consultant
International hospitality professional offering over 30 years of experience
in hotel operations, training and development, coaching and counseling,
consulting and HR. Expertise in implementing best practices in industry
while realizing organizational success in terms of employee performance,
client satisfaction, health and safety (H&S), service delivery and
profitability. Accomplished bilingual trainer with a track record of
delivering consultancy services for Marriot, Renaissance, Hilton Hotels (US
and Caribbean) and others. Top performer with an ability to communicate and
relate to people at all levels within the company; creating a sense of
trust and responsibility among employees for their own professional
development and growth. Skilled in designing training workshops, as well as
concepts while stimulating interest in learning and development among staff
members to improve morale and work standards.
CORE COMPETENCIES
Training Needs Analysis ? Skill Gap Analysis ? Operations Review (Area-
wise) ? Change Management and Implementation ? Organizational Planning and
General Management ? Strategic Policy Development ? Performance Management
? Conflict Management/ Complaint Handling ? Change Impact Minimization ?
Training Assessment ? Leadership and Management ? Standards and Procedure
Development ? Due Diligence and Statutory Compliance
KEY SKILLS
. Industry Knowledge - Over 30 years of experience within the
hospitality industry handling senior strategic and executive
management positions with some of the world's renowned hospitality
facilities across US, Asia, Latin America and Caribbean regions.
Single-handedly led million-dollar business operations while assuming
responsibility for revenue generation, financial and budget control,
employee relations, performance management, product development, guest
satisfaction, and marketing.
. Business and Commercial Success - Providing leadership, management and
oversight to business and operational teams while focusing on strategic
organizational development. Skilled in leading business transformations,
establishing standards and controls to ensure high-quality process
optimization, efficiency and utilization of resources. Extensive public
speaking and executive-management briefing experience.
. Knowledge Pool Enrichment - Exceptionally adept in developing and leading
training courses on sales, marketing, service strategies, supervisory
development and hospitality operations, as well as Train the Trainer" for
technical military operations, riverine operations and K-9 training.
. Tributes and Honors - Selected to train and develop international manager
groups on chapters of Article 7 (EEOC) and US Labor Relations Law.
Achieved certificate of appreciation from White House Communications
Agency during the visit of US President to Miami in 2002. Bestowed with a
recognition certificate from Florida Governor for several years of TIPS
training in Florida.
. Talent Development - Expertise in team realignment and transformational
leadership, acting as source of inspiration for employees and
facilitating development initiatives geared towards career and
organizational success. Communications expert skilled in developing
strong working relationships with employees and business partners while
working within a team to design training programs of mutual interest to
all parties.
. Languages - English and Spanish.
KEY ACHIEVEMENTS ACROSS CAREER SPAN
Clients Handled
. Marriot Hotels ? Sofitel Hotels ? Renaissance ? Sun Spree Resorts,
Jamaica ? Holiday Inn Hotels ? Watercolor Resort Fl, Signature Worlwide,
Vector Watercraft ? Ecuadorian Armed Forces ? Volvo Mack, TX,
Seapines/Resort Quest Hilton Head,
. Hilton Hotels US and Caribbean ? Crowne Plaza Properties, US
Operational
. Successfully managed 30 property developments/rebranding across the US
and Caribbean region.
. Managed operations for newly constructed function hall and banquet
facility integrated into a 197-room resort hotel.
. Generated revenue to $10 million annually while managing 75% of a $12-
million worth food and beverage operations.
. Implemented effective strategies while positioning "The Ritz Carlton
Hotel" as the ninth among the 20 best resorts of the world.
. Handpicked by "The Ritz Carlton Hotel" for starting $25 million banquet
operations in a 35,000 square foot facility.
Training
. Served as bilingual trainer of Ritz Carlton Philosophies in 5 Star, 5
Diamond, Mobile and AAA standards.
. Functioned as bilingual trainer of TQM staff (to 250) at Woodlands Resort
and Conference Center.
. Trained, planned and organized opening of "Splendido" (Mediterranean
Restaurant/ Osaka) while directing a crew in charge of 250 servers.
. Created training courses in beverage programs and for cost control
systems, which were translated to Mandarin, Japanese and Cantonese.
KEY DELIVERABLES ACROSS CAREER SPAN
. Managing and building long-term development strategy and expanding the
scope of training programs to cater to increased sales.
. Identifying, planning and executing needs for training, performance,
educational programs, while locating and recommending available resources
to attain organizations objectives and enhance employee development.
. Directing and conducting internal training sessions to address most
important development needs while inspiring team members to push beyond
their abilities.
. Stressing on a culture of learning and contributions while supporting
hospitality spirit at all levels within the company.
. Designing, developing and deploying training program options for all
levels of the organization linked to business needs and strategy.
. Ensuring company strategy deployment through workforce development
programs and processes.
. Providing high-impact leadership training and development programs while
incorporating best training practices in line with corporate objectives.
. Preparing and inspiring learners for a leadership role and further
developing leaders to deliver excellent guest services.
. Developing guidelines for selection centers, as well as recruitment and
performance management processes and on-the-job coaching in line with
best practices to enhance employee brand.
. Delivering world-class learning initiatives and coaching sessions for
supervisors, managers and senior managers.
. Maintaining a high-percentage participant feedback for programs delivered
and introducing appropriate and aligned solutions.
. Acting as a consultant within the organization, managing special projects
and research initiatives to business requirements while meeting financial
and strategic goals and improving customer centricity.
CAREER HISTORY
Director Corporate Training and International
Affairs Feb 2006 - Present
Apeqs-Cotela (Compania Tecnica Latino-Americana)
. Responsible for creation and coordination of training programs tailored
to client-specific needs.
. Representing company in all international affairs (office based in Fort
Lauderdale, FL).
HR and Corporate Training Director Aug 2004 - Dec 2005
Doral Golf Resort and Spa - Marriott Resort
. Managed Marriott's acculturation process including culture development
and quality control.
. Trained 1,200 associates successfully while increasing guest satisfaction
scores from 50s to 80.2 and problem-free stay from 50s to 31.8.
HR and Corporate Training Director Jan 2000 - Aug 2004
JW Marriott Hotel
. Led towards achieving "Hotel of the Year" and "Service Excellence" awards
for three years consecutively.
. Responsible for HR and training operations at Miami Marriott Dadeland and
Courtyard by Miami Marriott Dadeland.
. Recruited and trained staff for a 4-star hotel in the Financial District.
. Performed duties as an HR for JW Marriott.
. Managed diverse responsibilities pertaining to international recruitment
and selection, training networks, TIPS, sanitation, service excellence,
progressive discipline, diversity and TQM, as well as problem-solving
models.
EARLIER CAREER
Banquets Director 1998 - 1999
Woodlands Resort and Conference Center, US
Banquets Director/F&B Manager 1997
The Ritz Carlton Hotel, Osaka, Japan
Banquets Director/F&B Manager 1996 - 1998
The Ritz Carlton Hotel, Marina Del Rey, Los
Angeles, US
Banquets Director 1993 - 1996
The Ritz Carlton Hotel, Rancho Mirage, CA, US
Caterer/Manager/Owner 1991 - 1992
Pinto Catering
Food and Beverage Director 1990 - 1991
Harbor View Hotel, Martha's Vineyard, Ma - US
EDUCATIONAL QUALIFICATIONS
Bachelor of Science in Hospitality Management, Boston Jan 1988 - May 1990
University, US
Associate Of Science In Hospitality Management, Bunker Hill Oct 1979 - May 1981
College, US
PROFESSIONAL CERTIFICATIONS
Insurance License, State of California and Notary Public State of Florida
TC-1 Training Certification, Marriott Hotels
ServeSafe Certification, Florida
Advanced Marketing Seminars/Interpersonal Skills, The Covey Group, Seven Habits
PROFESSIONAL AFFILIATIONS, AWARDS AND RECOGNITIONS
. The Professional Association of Notaries Public in the State of Florida
and Certified Signing Agent
. Member of Cha ne des R tisseurs, Gourmet Degustateurs, Paris, France
. EEOC Seminars, State of Florida, 2002 -2003
. Lecturer, First Worldwide Convention, Cha ne des R tisseurs, Quito -
Ecuador
. Ma tre de Table Restaurateur, Charge de Presse
. Recognition Certificate, EEOC Miami
COMPUTER SKILLS
. Proficient in Microsoft Office and Internet-specific applications.
PERSONAL INFORMATION
Date of Birth: 24th Oct, 1958 Nationality: American
Marital Status: Single Driving License: American
References available on request