Food Service Customer

RAYMOND CYRIL T. MIRANDA

Al Hilal West, Doha, Qatar

E-mail Add: **************@*****.***

Contact No. +974-********

To succeed in an environment of growth and excellence and earn a job which provides me job satisfaction and self-development and help me achieve personal as well as organizational goals.

Attention to Confidentiality

Problem resolution

Customer service skills

Documentation and reporting

Logistic Management

Food Assembly

Proven ability to work under pressure

Accuracy and attention to details

Microsoft Office such as Word, Power point, and Excel

Have Philippines Driver License

Courier / Ware houseman, 03/2017 to 06/2019

F2 Logistic Philippines Inc. – Paranaque, NCR

Responsibilities include performing tasks involved in receiving inventory and distributing of materials

Check goods received against purchase orders or invoices of intent and maintain records of received goods unpack

Handling and maintaining confidential document

Prepare discrepancy reports

Assuring all materials are completely delivered. Line Cook 08/2016 to 02/2017

Peri-Peri Charcoal Chicken, Mckinley Hill Taguig City

Cooking and preparing all menu items in accordance standards set by the Chef

Stocking and maintaining sufficient levels of food on the line

Food preparation and portioning prior to service

Followed recipes and presentation specifications as set by restaurant management

Prepared cooking supplies, ingredients and workstation when opening and closing kitchen.

Maintaining a clean and sanitary work environment OBJECTIVES

SKILLS

WORK HISTORY

RESPONSIBILITIES

Security Guard, 01/2014 to 06/2016

Municipal of Virac

Secures premises and personnel by patrolling property; monitoring surveillance equipment; inspecting buildings, equipment, and access points; permitting entry.

Prevents losses and damage by reporting irregularities; informing violators of policy and procedures; restraining trespassers.

Maintains environment by monitoring and setting building and equipment controls.

Food Service Attendant and Cook, 2009 to 06/2014

Mendoza Catering Service - Virac

Food attendants organize and plate buffet items, break down and clean buffets, and refill foods on the buffet as necessary.

Stock Food Service Stations resupply napkins, cutlery, dishes, and condiments on food service stations as needed during meal service.

Preparing meal, making and serving items such as main course, salads, desert and specialty drinks.

At all times, food assistants follow all food safety standards and restaurant sanitation regulations. This includes washing hands, emptying trash, and cleaning dining areas.

Courier, 05/2009 to 10/2009

2go Aboitiz Philippines Inc. – Paranaque, NCR

Sort items to be delivered according to the delivery route.

Obtain signatures and payments or arrange for recipients to make payments.

Record information, such as items received and delivered and recipients' responses to messages.

Check with home offices after completed deliveries, in order to confirm deliveries and collections and to receive instructions for other deliveries.

Unload goods from large trucks, and load them onto smaller delivery vehicles Bachelor of Hotel and Restaurant Management, 2008

Christian Polytechnic Institute of Catanduanes - Virac, Secondary, 2005

Catanduanes National High School – Virac

With transferable visa and able to join immediately. Thank you for your time and hope to hear from you soon.

RAYMOND CYRIL T. MIRANDA

Applicant

EDUCATION

Contact this candidate