RIZWAN NISAR (BHULLAR)

Food Technologist

Mobile: +92-331-*******

E-mail:

ac9woq@r.postjobfree.com

Objectives

To be exposed to get involved and to be the best of what I can be in promoting and attaining company’s objectives and goals. And to Work in a dynamic, challenging environment with tremendous opportunities, practical learning, growth and development.

Academic Qualification:

M.Sc . (HONS) FOOD TECHNOLOGY

FOOD SCIENCE AND TECHNOLOGY

University of Agriculture Faisalabad, Pakistan

2016

BS(HONS) FOOD TECHNOLOGY

MAJOR SUBJECTS - FOOD SCIENCE AND TECHNOLOGY

University of Sargodha

2013

F.Sc. (PRE-ENGINEERING)

DPS & Inter Science College,

Bhakkar

2007

MATRIC

DPS & Inter Science College,

Bhakkar

2004

Interpersonal Skills

Excellent Communication Skills in English, Urdu, saraiki and Punjabi Languages, Written and Oral

Proficient in MS Word, Power Point, Excel

Ability to work in a team

Good time management skills

Capability to work under pressure

Friendly and honest

Dedicated and Self-determined toward the work assigned

Possess good interpersonal skills, well-driven, a team player but also can work individually, flexible and in a good disposition in life

Proficient in Computer Application such as Microsoft Office Applications and Internet Applications

Management of family events

Result oriented

Areas of interest

Quality assurance and Quality control

HACCP Analysis and implementation

Good manufacturing Practices(GMP)

Good Handling Practices(GHP)

Integrated pest management

Focus on preventive actions

Food Auditing & Inspection

Cleanliness and Hygiene

Product innovation

Food production

Microbial analysis

Sensory evaluation

Participation in conferences

International Conference on Emerging Issues in Nutrition and Food Safety held on October. 21-23, 2013 at University of Agriculture, Faisalabad-Pakistan

International Conference on Nutritional Therapies Against Life Style Related Disorders” held on 29-30 May, 2014 at University of Agriculture, Faisalabad-Pakistan

Participation in Seminar on “Obesity as Risk Factor for Heart Attack” on 3rd Feb, 2016 organized by National Institute of Food Science & Technology, at University of Agriculture, Faisalabad-Pakistan

Participated in Food Festival International symposium on Technological & Nutritional aspects of Value Added Dairy Products on 12-14 Nov, 2014 organized by National Institute of Food Science & Technology, at University of Agriculture, Faisalabad-Pakistan

Workshops Attended

Two Days Training Workshop on Entrepreneurship Approach in Value Added Baked Products

Professional Experiences

1.Two months internship in Serena Hotel Faisalabad as quality supervisor from (31-03-2013) to (31-05-2013) in various departments.

2.Worked as Quality & Hygiene supervisor In MAJID-AL-FUTTAIM (CARREFOUR) hypermarkets Pakistan from (1-4-2016) to (1-4-2017).

Job Responsibilities

Responsible to supervise and manage all the work related to quality and Hygiene

To keep good working relationship within and other departments

To monitor and maintain personal hygiene and good handling practices

(GHP)

To help managers and lower staff in maintaining quality of the products

Internal auditing and inspections

To check and evaluate quality parameters of the finished products and take actions to restrict deviations during processing

To deal maintenance issues

To confirm that Packaging material, hygiene material, food ingredients,food chemicals and cleaning chemicals used are up to the quality standards as set by company’s own standards

To ensure that all equipment’s are calibrated

Conduct Food sampling

Resolving customer complaints regarding quality and hygiene issue

To keep good relationship with customers

3.Punjab Food Authority (Operations)

Joined Punjab Food Authority in August-2017 as a AFSO.

Job Responsibilities

Law enforcement

Daily Inspections

Maintaining Hygiene and Food safety standards

Sampling

4.Punjab Food Authority (Training Schools)

Currently working as a Master Trainer in Punjab Food authority School distt. Bhakkar

Job Responsibilities

Conducting Food safety trainings

Conducting Seminars

Counselling of food Business operators

Extracurricular Activities

Solving Electrical and Mechanical issues of home appliances.

Management of family events

Internet surfing, snooker, Badminton

PERSONAL DATA

Father’s Name : Nisar Ahmed Chishty

Date of Birth : 01-04-1989

National identity card : 38101-2094308-9

Religion : Islam

Nationality : Pakistani

Linguistic Knowledge : English, Urdu, Punjabi and saraiki

Marital Status : Single

Present Address : House # 39/A new hosing colony phase 2, grain market, Mandi town Bhakkar

Permanent Address : House # 1/84 N-type, Mandi town, Bhakkar

references

Reference will be provided on demand

Contact this candidate