Resume enclosed,

Sub: Applicationfor the post of Food &Beverage Production (Kitchen)

Dear sir,

I,BabuKoteswaraRao Bokka,have completed BHMCT (Bachelor of Hotel Management &

Catering Technology) at Blooms College of HM&CT. I Have also completed my industrial training

At Diana Groups, Green Park Hyderabad under the guidance of experts in the following areas

Food & Beverage Production

I have enclosed my resume for your kind perusal. I would be honoured if I am

considered for a suitable position. I am confident that I can make the

management of the organization wherever I work for, happy with me

hard work. Looking forward for a positive response.

Babu Koteswara Rao Bokka,

Resume

Babu Koteswara Rao Bokka,

Profile

Having good sense of taste, love for food, and, of course, good appetite, which drive me to make myself the

best chef out of the bests.

Academics

Completed B.H.M.C.T. (Bachelor of Hotel Management and Catering Technology), specializing in the FOOD and BEVERAGES Production, Service at the best hotel management institute in Hyderabad.

BLOOMS COLLEGE of H.M.C.T, Langarhouse, Hyderabad.

Industrial Training: Diana Hotel Groups, Green Park, Hyderabad.

Experience:

10-08-2005 to 29-11-2006 Hotel Grand Vijayawada

01-01-2007 to 24-04-2009 Central Court Hotel, Hyderabad

01-06-2009 to 30-06-2012 Networking and Hardware

16-07-2012 to 16-09-2016 Operation Manager at Ayansys Solutions Pvt. Ltd.

16-12-2016 to 30-04-2017 Built2Cook as a South Indian chef, Hyderabad

26-05-2017 to till date As a South Indian Chef MVR HOTELS AND ESTATES PRIVATE LIMITED

Hobbies and Interests

Love for cooking, a hobby which is turning

into a professional career, Passion for reading.

Outdoor sports and games, awarded best

participations at school and college level.

Personal profile

Father’s Name : Anantaiah Bokka

Date of birth : 18 August 1980

Languages

Known : English, French, Telugu, and Hindi

Nationality :Indian

Address for

Communication : Janakirmih Colony

25-12, Old Bypass Road,

Nandigama, Krishna-52185

ac9tln@r.postjobfree.com

Mobile: 944*******, 995**-*****

Permanent

Address : # H. No: 5 - 149, Gandepalli (Post),

Kanchikacharla (Mandal),

Krishna (District), 521185. A.P. India.

Reference:

Prof. Mrs. Chandramathi

Principal,

Blooms College ofHotel Management & Catering Technology.

Langarhouse, Hyderabad. A.P. India. 500 008

Phone: 91-40-235*-****.

Contact this candidate