David H. Odzer 847-***-**** **********@*****.***
SUMMARY OF QUALIFICATIONS:
Warehouse and Production Supervisor with over 25 years of solid experience utilizing all skills involved in shipments, production, and quality control. An Enthusiastic and energetic employee with exceptional organizational and people skills. Managed multiple employees and have proven powerful leadership within an organization. Possess strong personal ethics and integrity. Conveys professional image of compassion and concern for client’s needs. Works well under pressure and while continually meeting deadlines.
EDUCATION: B S. Business Management-Graduated 1987, Northeastern Illinois University, Chicago, IL
Dean's list with high honors. Computer literate.
EXPERIENCE:
Concentrix, Milwaukee, WI December 2016 to March 2018 Claim Specialist
Meet with customers at designated locations to conduct repurchase/replacement of vehicle.
Processes vehicle buy back transactions and ensure all necessary paperwork is gathered and complete.
Complete titling and registration of new vehicle (if required). Submit all completed paperwork to client.
Manage inventory of vehicles until picked up by transport carrier company or surrendered to dealership.
Conduct physical inspection of reacquired vehicles including condition report and digital photos.
Act as a point of contact for the transport Carrier Company
Puckered Pickle, Chicago, IL November 2015 to September 2016
Supervisor- Shipping/Receiving
Supervised of a crew of 5-7 employees.
Received incoming materials and raw ingredients meeting all specifications.
Pulled orders for customers and assisted in loading and unloading trucks with finished goods.
Managed quality control and production pertaining to customer shipments going out.
Dennis Wholesale Foods, Chicago, IL February 2013 to January 2014
Warehouse Manager
Managed a crew of 10-15 employees and supervisors. Worked in conjunction with Quality Control.
Checked incoming merchandise for quantity and quality assurance.
Monitored outgoing customer orders for accuracy.
Provided personal contact with current customers to improve business relations and increase company profits.
Implemented a system to reduce overtime and track orders pulled in a timely manner for company records.
NorthStar Pickle, Mundelein, IL June 2012 to October 2012
Production Manager
Set up production runs. Managed personal to run product in a safe and efficient manner.
Participated in HACCP program.
Managed quality control, enforced safety rules and regulations in a non-union environment.
Supervised personnel to run product.
Bay Valley Foods, Chicago, IL January 1993 to June 2012
Production Supervisor
Supervised/trained up to 90 subordinates in a high-speed production environment.
Managed inventory control, met quality control standards, set-up product runs and enforced safety rules and regulations in a union environment.
Oversaw shipping and receiving departments in connection with production runs.
Monitored employees with regard to following company policies such as attendance, attire, and disciplinary action.
Motivated employees to have a clear understanding of standards, methods, and efficiencies,
Experience in organizational, communication, and interpersonal skills.
Daily tasks also entailed employee time cards, data entry, and solving customer grievances.
Redi-Cut Foods, Inc. Rosemont, IL June 1990 to January 1993
Production Supervisor
Supervised and/adjusted daily workflow for 50 subordinates, hired, reviewed and trained staff.
Maintained weekly schedule and timecards for employees.
Maintained inventory records, provided daily/weekly inventory reports.
Calculated costs and yields of various products (celery, lettuce, onions, and coleslaw).
Worked in conjunction with quality to provide quality products to current customers.
Enforced safety regulations while providing consistent product flow.