Chef Executive

MEHDI AIT ALI

********@*****.***

+974********

abou hamour, doha, Qatar

Career Summary

Professionally trained pastry chef with over 6 years. Specialized in making french pastries and desserts. Capable to produce first class pastries that are marketable. Can able to manage small or big workplace and motivating staff to perform to best of their abilities

Experience

chopin

09/2018 - present

pastry chef

making bonbons chocolate cake french and cake decorating Petit four macaron,eclair and more caramel restaurant

2016 - 2018

executive pastry chef

manage kitchen, create new recipes, presentation and motivate staff to give a good work and integrated

bloomy

2025 - 2016

cake decorator and pastry chef

all cake 3d wedding cake and pastries croissant brioche fatayer amoud

2012 - 2015

pastry chef

croissant,brioche, donuts,danich,petit pain

Education

hassan 2

2010

high school

Skills

Great attention to detail and creativity

Willingness to replenish professional knowledge

Language

arabic -fluent

french -moderate

English -moderate

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