Vincent C. Mandayo

+679*******

lot#** paulsloan st bayview heights,

SUVA, FIJI ISLAND,

ac9gh4@r.postjobfree.com

•To work in a dynamic environment open to opportunities wherein I can impact my knowledge and skills with dedication.

•To be part of a team with opportunities for career growth and development and professional advancement

BM`S BAKESHOP LANGARAY, CALOOCAN CITY MANILA

Baker

Specialized in making: MAKING DOUGH, TOAST BREAD, SPANISH BREAD, CASTARD CAKE, ENSAYMADA BREAD, ALL FILIPINO BREAD

OCTOBER 01, 2008 TO JULY 20, 2011

AL OTHAIM MARKETING COMPANY, SAUDI ARABIA

Baker

Specialized in making: SAMOLI BREAD, TOAST BREAD, SPANISH BREAD, CASTARD CAKE, ENSAYMADA BREAD

JULY 13, 2012 TO SEPTEMBER 20, 2014

LA MIRABELLE/ ZALATIMO SWEETS LCC, AMMAN, JORDAN

Baker

Specialized in making: BAKLAVA SWEET, KUNAFA SWEETS, ASABA GESTA, ROBIN’S NEST

MARCH 01, 2015 TO FEBRUARY 23, 2017

CARPENTERS FIJI LIMITED, FIJI ISLAND

My Present Job as, Specialist Baker

Since September,05 2017 Until Now!

•Fluent in English and Arabic languages

•Efficient knowledge in baking Arabic sweets, pastries and cakes

•Able to perform administrative roles

SECONDARY

Pambisan National High School

Pinamalayan, Oriental Mindoro

1999 to 2002

PRIMARY

San Francisco Elementary School

Brgy. San Francisco, Victoria, Laguna

1994 to 1999

Birthday: July 22, 1985 Place of Birth: Pila, Laguna

Sex: Male Civil Status: Single

Height: 5’3” Weight: 121 lbs.

Citizenship: Filipino Religion: Roman Catholic

Language: Filipino, English

Available upon request

I hereby certify that the above information are true and correct to the best of my knowledge and belief and I withhold nothing that will affect my employment with the company.

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