Kenneth Moot
SUMMARY OF QUALIFICATIONS
• Bachelor of Science in Chemistry
• Over 9 years’ experience within the quality field working at H.P Hood and Byrne Dairy
• Experience with hands on QC testing along with writing/reviewing SOP’s
• Compliant with GMP and NYS Quality Food Standards
WORK EXPERIENCE
J.H. Rhodes LLC - Vernon, NY February 2017 to Present
Associate Engineer of R&D
• Worked on creating new products for customers, used excel, ran forklifts, mixers and slicers
• Figured out new formulations and tweaking of old formulations
• Kept projects on track in order to meet deadlines
H.P Hood LLC - Vernon, NY August 2008 to February 2017
QA Technician
• Served as a Quality Control Technician
• Responsible for batching Systems, BPCS system for releasing product and reporting batches, Free Weigh systems, Chart Review and Bacterial Testing
Byrne Dairy - Syracuse, NY August 2007 to August 2008
QC Technician
• Served as a Quality Control Technician
• Tested incoming milk trucks and CIP silos
• Ran testing on finished products
EDUCATION
State University of New York at Potsdam - New York, NY 2007
Bachelor of Science in Chemistry