Sales Food Safety

CARLOS A. PINZON JR.

****************@*****.***

#** ** ****** **, ** Sadd Doha,Qatar

Mobile number:+974-****-****

Profile

Experienced Sales Associate & Commi Chef, consistently rewarded for success in planning and operational improvements. Excellent reputation for resolving problems, improving customer satisfaction, and driving overall operational improvements. Consistently saved costs while increasing profits.

Highlights

Trained in different food concepts: FILIPINO, ITALIAN, INDIAN & GREEK

Cuisines.

Substantial experience of assisting with food preparation, cooking and service.

In-depth knowledge of cooking techniques.

Remarkable knowledge of using and taking care of kitchen tools and appliances.

Familiarity with handling of food carts and customer service delivery.

Ability to cook and provide large volume of tasty and healthy food.

Ability to interact with costumers, co-workers and management in a helpful manner.

Exceptional interpersonal and communication skills

Upbeat, friendly, and positive

Ability to work as a part of a team

Highly responsible and reliable

Experience

COMMISARY CHEF October 2015 to Current

Max’s Restaurant

GRK Fresh (Greek Restaurant) Zafran (Indian Restaurant)

Carluccios (Mixed Antipasti, Italian Cuisine)

Doha Qatar

Assisted food preparation, delivery and set-up of various shifts and events

Monitored and maintained inventory-level of all foodstuffs and equipments

Cleaned and tidied kitchen premises and washed utensils properly

Operated, cleaned and maintained kitchen equipment and tools

Adhered to food safety practices and maintained appropriate records

Max’s Restaurant

Doha Qatar

Assists and supports in food preparation

Prepare starters as well as the vegetables

Meal Preparation

Oversees food preparation, cooking and presentation

Enforces safety, health and hygiene standards in the kitchen

Troubleshoots any problems that may arise in the kitchen

Ensures that food goes to the costumer in a timely manner

Monitored food expiration dates for proper rotation and removal

QUALITY CONTROLLER March 2013 to March 2015

RTI Ronq International Powder Coating Company

Riyadh, Saudi Arabia

Evaluating product specifications and examining them with costumer requirements

Setting quality assurance compliance objectives to achieve the targets.

Promoting performance improvement and quality assurance programs throughout the organization.

Ensuring product compliance with international and national legislation and standards.

Defining quality measures in conjunction with working staff.

WAITER June 2009 to June 2012

Iceland Agoo Bakeshop and Restaurant

Agoo, La Union

Learn menu items and be able to describe them appropriately to the guest.

Takes beverages and food orders.

Deliver food and beverages in a timely manner.

Deliver guest’s bill and thanking them for dining at the restaurant.

Work with other servers and be a team player.

MAINTENANCE WORKER October 2006 to March 2007

Porta Vaga Mall

Baguio City

Perform routine, repetitive daily inspection and maintenance necessary to building exterior/interior

Assists and performs semiskilled tasks of a general nature in connection with maintenance, repair and construction

Inspect properties and communicate with management regarding proper grounds keeping and general clean-up and maintenance

Performs weekly safety checks throughout the facility to ensure a safe and clean environment for the patrons of the facility and o eliminate all hazards

SALES ASSOCIATE January 2003 to August 2006

GBX SM Baguio

Baguio City

Helps a costumer find the right size, style and color of merchandise

Maintain open lines of communication, reply promptly to every costumer

Continuously learn about the product & create selling points for costumers

Providing accurate and informative facts

Education

Asiaworld Culinary Academy 2008

San Fernando City, La Union

Personal Details

Date of Birth: May 21, 1985

Nationality: Filipino

Religion: Roman Catholic

Gender: Male

Marital Status: Married

Character References

Mr. Eduardo Alcantara Commissary Supervisor Max’s Restaurant Muntazah, Doha Qatar

Mr. Julius E. Japson Cook - Teppanyaki Norweygian Cruise Line Muntazah, Doha Qatar 092*-***-****

I hereby certify that the above – mentioned information is true and correct according to the best of my knowledge and belief.

Carlos A. Pinzon Jr. Applicant

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