Microbiology Health

CURRICULUM VITAE

I. Identification

Family name: KAGAMBEGA

First name: Assèta

Date of Birth: 31.12.1984

Place of birth: Silmiougou/Zorgho (Burkina Faso)

Nationality: Burkinabè

Sex: Female

Marital status: Married

Passport N : A3008684 Date of issue : 29.10.2018. Place of issue: Ouagadougou

Job: Lecturer/researcher at the University Ouaga I Pr Joseph KI-ZERBO /Institut des Sciences

Adress: University Ouaga I Pr Joseph KI-ZERBO; Life Sciences unit (UFR/SVT); Laboratoire de Biologie Moléculaire, d’épidémiologie et de surveillance des bactéries et virus transmissibles par les aliments (LaBESTA) 01 BP1757 Ouagadougou 01; Tel / Fax : (226-**-**-**-**

Mobile Phone: +226-**-**-**-**/79558861

E-mail: *******@*****.**; *********.******@*****.***

II. Language

ENGLISH, FRENCH, MOORE (mother tongue)

III. Education

INSTITUTION AND LOCATION

DEGREE

YEAR(s)

FIELD OF STUDY

University Ouaga I Pr Joseph KI-ZERBO

PhD

2012

Microbiology

University Ouaga I Pr Joseph KI-ZERBO

Msc

2009

Microbiology

University Ouaga I Pr Joseph KI-ZERBO

Master I

2007

Microbiology

University Ouaga I Pr Joseph KI-ZERBO

Bachelor

2006

Microbiology

University Ouaga I Pr Joseph KI-ZERBO

DEUG 2

2005

Biology-Chemistry

IV. Professional Memberships and Honors:

Fulbright postdoctoral scholar in United State of America, US department of Agricultural, ARS, BEAR, Athens, GA; currently

Senior Professor in microbiology certificate obtained from CAMES (July 2016)

National scholarship for excellence (2009-2012)

International Foundation for Sciences (IFS) fellowship (2011-2014; 2015-2017)

PARRAF project on «foodborne pathogens diseases in west Africa» (2014-2015)

Member of scientific committee of West African diarrheagenic foodborne pathogens network (since 2014)

Expert of biochemistry module development at African Virtual University (2013-2015)

Collaborator of Advisory Group on Integrated Surveillance of Antimicrobial Resistance (AGISAR)/WHO group (2012-2014)

Collaborator of International committee of Food microbiology and hygiene

Collaborator of National Institute for Health and Welfare (THL) in Finland (since 2009)

Reviewer in Food-borne pathogens and diseases, International Journal of Food Microbiology, BMC Microbiology…..etc (since 2013)

Graduate students supervised:

BOUDA Caroline, first year PhD student

SORO K. Daniel, first year PhD student

CISSE Haoua, first year PhD student

BAKO Evariste, first year PhD student

TRAORE Mahamadi, Msc student

V. Experience and Training

2013-present. Lecturer/researcher at the university of Ouagadougou/Institute of Sciences. Teaching area: Biochemistry, Microbiology, Immunology, molecular biology. Research area: molecular biology, foodborne pathogens bacteria.

2015. Training for exchange at the National institute of public health and Welfare (THL), Helsinki, Finlande

2014-2015: codirector of Master II in characterization of Salmonella and E.coli from stool samples

10-15 november 2014 : workshop on new modules development for African Virtuelle University in Nairobi

Member of global network REMENTA (réseau pour la recherche sur les maladies entériques à potentiel épidémique en Afrique de l’Ouest)

4-14 May 2014: Workshop organized by REMENTA at Institut Pasteur/Dakar, Senegal

2013-2014. Lecturer/researcher at the University of Ouagadougou/Institute of Science /life science unit. Teaching area: Biochemistry, Microbiology, Immunology, molecular biology. Research area: molecular biology, foodborne pathogens bacteria

2012-2013. Teacher-Senior researcher at the University of Ouagadougou/Institute of Science/life science unit. Teaching area: Biochemistry, Microbiology, Immunology, molecular biology. Research area: molecular biology, foodborne pathogens bacteria.

2011-2012. Teacher of biochemistry and molecular methods of the Master I students with practices in the laboratory ( 60 hours)

2011-2012. Supervision of Msc student on: “Characterization of Salmonella and E. coli isolated from human ad animals”

2010-2011. Six (06) month at the National institute of public health and Welfare (THL), Helsinki, Finland for molecular characterization (16-plex PCR, PFGE, Serotyping Antimicrobials sensitivity) of salmonella and E. coli strains isolated from meat and food animals in Burkina Faso.

2010-2011. Teach lessons on biological lab work to the 2nd year student in life sciences (190 hours).

2009-2010. Supervision of Msc student working on: «Isolation and biochemical characterization of the enteropathogenic bacteria from ready to eat meat product sold in the schools».

2009-2010. Three (03) month at the National institute of public health and Welfare (THL), Helsinki, Finland learning different molecular techniques.

2009-2010. Teach lessons on biological lab work to the 2nd year students in biosciences (190 hours).

2008-2009. Isolation and biochemical characterization of enteropathogenic bacteria isolated from food at «Centre de Recherche en Sciences Biologiques Alimentaires et Nutritionnelles» (CRSBAN)

2007-2008. Bacteriological analysis of enteropathogenic bacteria from different meat sources at «Centre de Recherche en Sciences Biologiques Alimentaires et Nutritionnelles» (CRSBAN)

2006-2007. Four (04) month learning bacteriological techniques from the medical laboratory of St Camille in Burkina Faso.

VI. Publications

Assèta Kagambèga, Taru Lienemann, Jonathan G. Frye, Nicolas Barro, Kaisa Haukka. 2018. Whole genome sequencing of multidrugresistant Salmonella enterica serovar Typhimurium isolated from humans and poultry in Burkina Faso. Tropical Medicine and Health, 46:4.

Assèta Kagambèga., Bouda Soutongnooma Caroline., Bako Evariste., Cissé Haoua., Barro Nicolas., Haukka Kaisa. 2017. Diversity and antimicrobial resistance of Salmonella strains isolated from different sources in Burkina Faso. AJMR, 11: 1495-1504.

Bagré TS, Kagambèga A., Bawa HI, Tchamba GB, Dembelé R, Zongo C, Savadogo A, Aggad H, Traoré AS and Barro N, 2014. Antibiotic susceptibility of Escherichia coli and Salmonella strains isolated from raw and curds milk consumed in Ouagadougou and Ziniaré, Burkina Faso. African Journal of Microbiology Research. 8: 1012-1016.

Kagambèga A., Lienemann T., Siitonen A., Traoré A. S., Barro N., Haukka K. 2013. Antimicrobial susceptibility, PFGE and serovars of Salmonella from cattle, poultry, pigs, hedgehogs and humans in Burkina Faso. BMC Microbiology 2013, 13:253

Kagambèga A., Martikainen O., Lienemann T., Siitonen A., Traoré A. S., Barro N., K. Haukka. 2012. Diarrheagenic Escherichia coli detected by 16-plex PCR in beef intestine and raw meat sold in Ouagadougou, Burkina Faso. International Journal of Food Microbiology. 153, 154–158.

Kagambèga A., Barro N., Traoré A.S., Siitonen A., Haukka K., 2012. Characterization of Salmonella enterica and detection of the virulence genes specific to diarrheagenic Escherichia coli from poultry carcasses in Ouagadougou, Burkina Faso. FOODBORNE PATHOGENS AND DISEASE ;9:589-93.

Martikainen O., Kagambèga A., Bonkoungou I.J., Barro N., Siitonen A., Haukka K., 2012. Characterization of Shigatoxigenic Escherichia coli strains from Burkina Faso. FOODBORNE PATHOGENS AND DISEASE 2012, 9:1015-21

Kagambèga A., Martikainen O., Siitonen A., Traoré A. S., Barro N., Haukka K. 2012. Prevalence of diarrheagenic Escherichia coli in the feces of slaughtered animals in Burkina Faso. MicrobiologyOpen. 2012, 1:276-84.

Kagambèga A., Haukka K., Siitonen A., Traore A. S., Barro N. 2011. Prevalence of Salmonella enterica and the hygienic indicator Escherichia coli in raw meat at markets in Ouagadougou, Burkina Faso. Journal of Food Protection.74, 1547–1551.

Evariste Bako, Assèta Kagambèga, Kuan Abdoulaye Traore, Touwendsida Serge Bagre, Hadiza Bawa Ibrahim, Soutongnooma Caroline Bouda, Isidore Juste Ouindgueta Bonkoungou, Saidou Kaboré, Cheikna Zongo, Alfred Sababenejo Traore, Nicolas Barro. 2017. Characterization of Diarrheagenic Escherichia coli Isolated in Organic Waste Products (Cattle Fecal Matter, Manure and, Slurry) from Cattle’s Markets in Ouagadougou, Burkina Faso. Int. J. Environ. Res. Public Health 2017, 14, 1100; doi:10.3390/ijerph14101100

Haoua Cissé, Assèta Kagambèga, Ali Konaté, Réné Dembélé, Soutongnooma Caroline Bouda, Amy Gassama-Sow, Nicolas Barro. 2017. Detection of the virulence genes of diarrheagenic E. Coli by 16plex PCR from children with diarrhoea in Ouagadougou, Burkina Faso. European Journal of Pharmaceutical and Medical Research. 4: 455-461

Ali Konaté, René Dembélé, Assèta Kagambèga, Issiaka Soulama, Wendpoulomdé A.D. Kaboré, Emmanuel Sampo, Awa Cissé, Antoine Sanou, Samuel Serme, Soumanaba Zongo, Alio Mahamadou Fody, Nathalie K. Guessennd, Alfred S. Traoré, Amy Gassama-Sow, Cheikna Zongo, Nicolas Barro. 2017. Molecular characterization of diarrheagenic Escherichia coli in children less than 5 years of age with diarrhea in ouagadougou, Burkina Faso. European Journal of Microbiology and Immunology. DOI: 10.1556/1886.2017.00011

Dembélé R, Konaté A, Bonkoungou IJO, Kagambèga A, Konaté K, Bagré T. S, Traoré A.S. and Barro N. 2014. Serotyping and antimicrobial susceptibility of Salmonella isolated from children under five years of age with diarrhea in rural, Burkina Faso Under review- African Journal of Microbiology Research

VI. Communications and posters

Kagambèga A., Haukka K, Martikainen O., Traore A. S., Barro N. 2014. Common occurrence of multiresistant Salmonella typhimurium from chicken in Ouagadougou, Burkina Faso. Oral communication Workshop -Institut Pasteur/Dakar, Senegal May 4-14.

Haukka K., Kagambèga A., Martikainen O., Traore A. S., Barro N., Siitonen A. 2011. Common occurrence of various STEC serotypes in meats sold at local markets in Ouagadougou, Burkina Faso. Oral communication FEMS, 2011, 4th congress of European Microbiologists, Geneva, Switzerland, June 26-30.

Haukka K., Kagambèga A., Martikainen O., Barro N., Traore A.S., Siitonen A. 2010. Detection and characterization of EHEC isolates from meat samples collected from local markets in Ouagadougou, Burkina Faso. Oral communication, 9th International Meeting on Microbial Epidemiological Markers (IMMEM-9) in Wernigerode, Germany, September 1-4.

Kagambèga A., Barro N., Kuusi M., Haukka K., Siitonen A., Traoré A.S. 2011. Prevalence of some enteropathogenic bacteria on raw meat and poultry from tree popular markets of Ouagadougou, Burkina Faso. Poster. Journées Portes ouvertes sur les activités des Doctorants, 2011, Université de Ouagadougou.

Assèta KAGAMBEGA

University Ouaga I Pr Joseph KI-ZERBO; Life Sciences unit (UFR/SVT); Laboratoire de Biologie Moléculaire, d’épidémiologie et de surveillance des bactéries et virus transmissibles par les aliments (LaBESTA) 01 BP1757 Ouagadougou 01; Tel / Fax : (226-**-**-**-**

Mobile Phone: +226-**-**-**-**/79558861

E-mail: *******@*****.**; *********.******@*****.***

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