Bibliography:

I am a ** year South African Female. I am known to be a go getter with an incredible drive to always succeed.

I am confident that I would be an asset to any company due to my variety of skills, my personal competencies and my sense of responsibility. Over the past few years I have gained experience in various fields, from sales, marketing and tourism through to management and Cheffing. I studied Chef CTH level 4, tourism and hospitality and worked my way through various short courses such as project management, Robbery and conflict training and currently busy with Sage Pastel Partner intermidiate. I soon worked myself to management of a 4 star Business class guest house, where I worked with directors and international business partners from companies well known such as Nissan etc. I spent around 3 years living in New Zealand where I assisted in supervising and also trained a few new coming employees in the sales and call center department. I have gained so much experience with people all over the world and dealt with various difficult escalations and situations.

I am a go getter and I will always do more than expected. I adapt well and I am very friendly. I pride myself in my ability to learn quickly, adapt and study hard. I believe one must always be efficient in any role you find yourself in. I am easily able to transfer my skills into any new context. I am very reliable and a great people’s person. People describe me as a vivacious and outgoing personality with excellent interpersonal skills. I am confident, well-organized and diligent as a worker, while being able to adapt to change and able to solve any problem in an innovative and efficient manner. Personal Information:

Full Name: Natuschka Labuschagne

Date of Birth: 14 May 1994

ID Number: 940**********

Email address: ac95ow@r.postjobfree.com

Contact Number: 079-***-****

Address: 158 AD Keet Road, Wavecrest, Jeffreys Bay Education:

Academic Dinamika High School, South Africa

National Senior Certificate

Short Courses iGrow Academy, International Certificate in Event Management Certificates

Advanced Project Management

Fear Free (New Zealand)

Conflict awareness and Robbery training.

Sage Pastel (in process)

Currently busy with Sage Pastel Partner Intermediate.

(I have a few weeks left to complete)

Tertiary: The Mills Culinary Academy, Jeffrey’s Bay, South Africa Diploma year 2015 Level 4 CTH Diploma in Culinary Arts, Tourism and Hospitality Management

Work experience:

Villa la Pensionne Guest House

Manager

(4Star Business class Guest House)

Receptionist, bookings the system Nightsbridge, planning and organizing accommodation, tours and transport. Administrating orders, stock take and stock control.

Planning shift schedules for staff, events and conferences. Budget planning, Budget control, meeting targets, payment chasing both internationally and locally.

MS Office, Excel, Power Point and social media accounts Marketing and liaising with directors and clients. Problem solving and escalations Ensuring, cleanliness and health of staff and guests. Data entering, filing, invoicing, international call handling, administration duties Food preparations and Personal Assistant (PA).

Jucy Rentals Limited Auckland New Zealand

Sales Specialist, Operations and Team Leader

Reception, sales, problem solving, complaints and escalations Data entry, analyzing sales figures, statistics, reaching KPI’s and Targets, Training in system CRM and RCM, giving traveling advice, International call handling, Writing training manual updates and Part time supervisor. Taking payments, ensuring full payments from international Clients.

Mentoring staff, providing training for new staff and helping to ensure team work. Natuschka Labuschagne

Phone number: 079-***-****

Email: ac95ow@r.postjobfree.com

CURRICULUM VITAE Natuschka Labuschagne

The Reef (full time) Retirement village

Unit Project Manager

Event planning and daily meetings.

Making sure daily duties runs smoothly.

Ensuring regular training for staff, mentoring and helping them achieve their goals Petty cash, invoicing. Administration, filing and stats Budget control, marketing, invoicing and cash management. Wild Fig Farm (Part time)

Chef de Partie Event planner

Second in Command

Preparing menus, costing, organizing events and daily preparation. Assisting in ideas and marketing.

Cooking as second in command chef.

Love. Food. Café (part time)

Tourism and Hospitality Management,

Front of house, assisting with payments and cash up. Waitressing, maintaining client relationships and good customer service. Barista, decorating and insuring high standard service. Chef, food preparation, costing, budget control, time management.

.

Mills academy (full time) 2 years 2013- January 2015 (Graduation) Chef and Front of house

Events such as 7’s Rugby South Africa, Time management, Food preparation, ensuring high standard service.

Catering for Billabong Pro surf competitions.

Event planning and organizing, Food preparation, budgeting and private catering Skills and Experience

Culinary Arts

Waitressing

Client Service and Customer Support

Computer literacy

General Office Administration

Financials

Project Management support

Event Management support

Client Liaison

Costing

Marketing and Promotions

Natuschka Labuschagne

Phone number: 079-***-****

Email: ac95ow@r.postjobfree.com

CURRICULUM VITAE Natuschka Labuschagne

Food Preparation

Health and Safety

Quality Control

Budget Management

Cash Control

Financial records

Scheduling

Sales

Staffing

Customer relations

Problem solving

CRM and RCM system training

Meeting Targets

Data Entry

Time management

Coaching and Training staff

Advising and operations

Robbery Training

Character:

- Productive, efficient, logical, creative

- Goal orientated, deadline orientated, reporting skills and attention to detail

- Strong communication skills

- Friendly and hardworking

- Punctual

- Motivated and work well under pressure

- Always go the extra mile

References

Villa la Pensionne Guest House

Hettie de Villiers ac95ow@r.postjobfree.com

Please refer to recommendation letter

Jucy Rentals New Zealand Auckland

Rajeev Verma 006*-***-***-***

Courtney Renaud 006*-***-***-***

Please refer to recommendation letter

The Reef

Belinda

081-***-****

Mills Academy

Brent or Emmy

082-***-****

CURRICULUM VITAE Natuschka Labuschagne

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