Sales Social Media
Resume:
Bibliography:
I am a ** year South African Female. I am known to be a go getter with an incredible drive to always succeed.
I am confident that I would be an asset to any company due to my variety of skills, my personal competencies and my sense of responsibility. Over the past few years I have gained experience in various fields, from sales, marketing and tourism through to management and Cheffing. I studied Chef CTH level 4, tourism and hospitality and worked my way through various short courses such as project management, Robbery and conflict training and currently busy with Sage Pastel Partner intermidiate. I soon worked myself to management of a 4 star Business class guest house, where I worked with directors and international business partners from companies well known such as Nissan etc. I spent around 3 years living in New Zealand where I assisted in supervising and also trained a few new coming employees in the sales and call center department. I have gained so much experience with people all over the world and dealt with various difficult escalations and situations.
I am a go getter and I will always do more than expected. I adapt well and I am very friendly. I pride myself in my ability to learn quickly, adapt and study hard. I believe one must always be efficient in any role you find yourself in. I am easily able to transfer my skills into any new context. I am very reliable and a great people’s person. People describe me as a vivacious and outgoing personality with excellent interpersonal skills. I am confident, well-organized and diligent as a worker, while being able to adapt to change and able to solve any problem in an innovative and efficient manner. Personal Information:
Full Name: Natuschka Labuschagne
Date of Birth: 14 May 1994
ID Number: 940**********
Email address: *********.***********@*****.***
Contact Number: 079-***-****
Address: 158 AD Keet Road, Wavecrest, Jeffreys Bay Education:
Academic Dinamika High School, South Africa
National Senior Certificate
Short Courses iGrow Academy, International Certificate in Event Management Certificates
Advanced Project Management
Fear Free (New Zealand)
Conflict awareness and Robbery training.
Sage Pastel (in process)
Currently busy with Sage Pastel Partner Intermediate.
(I have a few weeks left to complete)
Tertiary: The Mills Culinary Academy, Jeffrey’s Bay, South Africa Diploma year 2015 Level 4 CTH Diploma in Culinary Arts, Tourism and Hospitality Management
Work experience:
Villa la Pensionne Guest House
Manager
(4Star Business class Guest House)
Receptionist, bookings the system Nightsbridge, planning and organizing accommodation, tours and transport. Administrating orders, stock take and stock control.
Planning shift schedules for staff, events and conferences. Budget planning, Budget control, meeting targets, payment chasing both internationally and locally.
MS Office, Excel, Power Point and social media accounts Marketing and liaising with directors and clients. Problem solving and escalations Ensuring, cleanliness and health of staff and guests. Data entering, filing, invoicing, international call handling, administration duties Food preparations and Personal Assistant (PA).
Jucy Rentals Limited Auckland New Zealand
Sales Specialist, Operations and Team Leader
Reception, sales, problem solving, complaints and escalations Data entry, analyzing sales figures, statistics, reaching KPI’s and Targets, Training in system CRM and RCM, giving traveling advice, International call handling, Writing training manual updates and Part time supervisor. Taking payments, ensuring full payments from international Clients.
Mentoring staff, providing training for new staff and helping to ensure team work. Natuschka Labuschagne
Phone number: 079-***-****
Email: *********.***********@*****.***
CURRICULUM VITAE Natuschka Labuschagne
The Reef (full time) Retirement village
Unit Project Manager
Event planning and daily meetings.
Making sure daily duties runs smoothly.
Ensuring regular training for staff, mentoring and helping them achieve their goals Petty cash, invoicing. Administration, filing and stats Budget control, marketing, invoicing and cash management. Wild Fig Farm (Part time)
Chef de Partie Event planner
Second in Command
Preparing menus, costing, organizing events and daily preparation. Assisting in ideas and marketing.
Cooking as second in command chef.
Love. Food. Café (part time)
Tourism and Hospitality Management,
Front of house, assisting with payments and cash up. Waitressing, maintaining client relationships and good customer service. Barista, decorating and insuring high standard service. Chef, food preparation, costing, budget control, time management.
.
Mills academy (full time) 2 years 2013- January 2015 (Graduation) Chef and Front of house
Events such as 7’s Rugby South Africa, Time management, Food preparation, ensuring high standard service.
Catering for Billabong Pro surf competitions.
Event planning and organizing, Food preparation, budgeting and private catering Skills and Experience
Culinary Arts
Waitressing
Client Service and Customer Support
Computer literacy
General Office Administration
Financials
Project Management support
Event Management support
Client Liaison
Costing
Marketing and Promotions
Natuschka Labuschagne
Phone number: 079-***-****
Email: *********.***********@*****.***
CURRICULUM VITAE Natuschka Labuschagne
Food Preparation
Health and Safety
Quality Control
Budget Management
Cash Control
Financial records
Scheduling
Sales
Staffing
Customer relations
Problem solving
CRM and RCM system training
Meeting Targets
Data Entry
Time management
Coaching and Training staff
Advising and operations
Robbery Training
Character:
- Productive, efficient, logical, creative
- Goal orientated, deadline orientated, reporting skills and attention to detail
- Strong communication skills
- Friendly and hardworking
- Punctual
- Motivated and work well under pressure
- Always go the extra mile
References
Villa la Pensionne Guest House
Hettie de Villiers ***@*************.**.**
Please refer to recommendation letter
Jucy Rentals New Zealand Auckland
Rajeev Verma 006*-***-***-***
Courtney Renaud 006*-***-***-***
Please refer to recommendation letter
The Reef
Belinda
Mills Academy
Brent or Emmy
CURRICULUM VITAE Natuschka Labuschagne
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