Joao Paulo De M. Vieira
*** ******* ******, ***. *** ● Kearny, NJ 07032 ● 201-***-**** ● ac8h7f@r.postjobfree.com
PROFESSIONAL EXPERIENCE:
Store Manager New York City, NY
Corrado Bread and Pastry August 2014 - April2018
Managed all daily operations of café
Maintained stock and ensured optimal quality of food and beverage ordered and sold
Prepared departmental schedules and payrolls for employees on weekly basis
Charged with recruitment process
Prepared records of monthly transactions and managed all finances; in charge of bookkeeping
Ensured compliance to all health department safety and hygiene-maintained cash control procedures
Trained new employees
Managed expansion into additional locations
Provided catering services for up to 200-people gatherings
Sales Assistant New York City, NY
Bloomingdale’s January 2014- August 2014
Operated cash register
Advised customers on purchases and merchandise for sale
Maintained thorough knowledge of store merchandise to provide helpful advice to customers
Handled high volume of customer business in sales season
Store Manager New York, USA
Corrado Bread and Pastry April 2008 – January 2014
Managed all daily operations of café
Maintained stock and ensured optimal quality of food and beverage ordered and sold
Prepared departmental schedules and payrolls for employees on weekly basis
Charged with recruitment process
Prepared records of monthly transactions and managed all finances
Ensured compliance to all health department safety and hygiene-maintained cash control procedures
Trained new employees
Store Supervisor New York City, NY
Corrado Brad and Pastry January 2007 – April 2008
•Monitored customer complaints and resolved them promptly and efficiently
•Provided supervision of cafeteria services on allocated shift
•Reviewed and checked all assigned areas frequently for health department compliance
•Trained new employees
Counter Person New York City, NY
Corrado Bread and Pastry March 2006 - December 2006
Provided customer service
Prepared various coffee drinks
Greeted customers in person and on telephone and provided required information
Communicated customers’ orders to the backend and ensured correct processing
Served orders in accordance to the menu and hygienic standards
EDUCATION:
High School Diploma, 2009 Harrison, NJ
Harrison High School
SKILLS:
Microsoft Office (Word, PowerPoint, Excel)
Proficiency in POS System
Qualifying Certificate in Food Protection
LANGUAGE:
Multilingual: Fluent in Spanish and Portuguese